This Oktoberfest beer recipe makes, in our slightly biased opinion, one of the best Oktoberfest beers out there! With a strong emphasis on the German malt flavor, it's sure to please anyone looking for a classic Oktoberfest beer. It is a copper-colored Lager that achieves that malt flavor with lots of Pilsner malt extract. The use of Caravienne and Caramunich malts contribute the copper color and a unique, subdued toffee/malt flavor. First-addition hops are Hallertauer, while finishing-hops are Czech Saaz.
Makes 5 gallons
Estimated Original Gravity:1.056-60
Estimated Alcohol Percentage:5.6%
SRM (Color Range): 11
Our recipe kits DO NOT include grain bags or yeast. The recommended yeast(s) can be found below. All grains will come milled unless otherwise requested at the time of purchase.
WLP820 - White Labs Octoberfest/Marzen Lager
WY2206 - Wyeast Bavarian Lager
WY2633 - Wyeast Octoberfest Lager Blend
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California - In Stock
Pennsylvania - Out Of Stock
|Ready to Drink Within||4-8 Weeks|
|Alcohol Content||Medium (5-7%)|
|Fermentation Temp Range||46-54|