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Weyermann Dark Wheat Malt

Weyermann Dark Wheat Malt

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Description

Weyermann® Dark Wheat is a gently kilned malt made from high-quality German wheat. It contributes a mild golden color to wort and a robust malty-sweet flavor with notes of bread, biscuit, toffee, and caramel. Wheat malts are high in protein, which helps produce fuller-bodied beers. Wheat malt can also improve head formation and retention, depending upon the other grist constituents. In top-fermented beers, Weyermann® Dark Wheat malt performs especially well, adding creaminess, body, and complex wheat flavors. Weyermann® Dark Wheat malt has a somewhat 'drier', more complex character than pale wheat malts. It's the signature malt for Bavarian Dunkelweizen, and perfect for Weizenbocks, Kölsch, and Altbiers. (6.2-8.1 L)
 
BrandWeyermann
TypeBase
OriginGermany
MilledNo
Lovibond0 - 100 L
Community Q&A

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Don't carry at my LHBS
Judd B on Oct 19, 2018
Recipe calls for it.
Luis M on Aug 10, 2018
Don't carry at my LHBS
Judd B on Oct 19, 2018
Trying something new with the Pumpkin Ale this year.
Dustin P on Aug 28, 2018
Recipe calls for it.
Luis M on Aug 10, 2018
Mouth feel and head retention.
Ralph S on Jul 10, 2018
for a wheat beer I'm doing
Bert F on Jun 5, 2018
Trying something new with the Pumpkin Ale this year.
Dustin P on Aug 28, 2018
Mouth feel and head retention.
Ralph S on Jul 10, 2018
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