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Weyermann Chocolate Wheat Malt
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Description

375-450L Weyermann® - Malted Wheat that has been roasted. It gives a nice mellow flavor with a hint of roastiness.

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I’d like the gratzer i’m brewing to have some roast notes and a little color
Dan P on Feb 5, 2018
I’d like the gratzer i’m brewing to have some roast notes and a little color
Dan P on Feb 5, 2018
Reviews

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If you're making a porter look no further
1-2% of this malt in a porter will give you a head that will stay for days. It's a little lighter (about 100 SRM lighter) than barley-based chocolate malt so it won't add as much color as you'd think. But will definitely increase body and mouthfeel of your beer. It is out of style guidelines to make Porters with wheat but I think it's worth the try. When people ask you why the beer is so good you can just smile and call it "brewer's talent". Your secret will be safe here.
May 11, 2014
Under used malt
This malt is perfect for adding head retention along with some mild chocolate flavors without the burnt astringent flavors associated with other darker malts. Perfect for dunkels and specialty ales.
May 10, 2013
Daddy's Secret sauce
Want the color, but not the astringency? Wheat doesn't have a husk & when roasted can be used like a Carafa malt, but better 'cuz it adds body & head retention. Black IPA anyone?
May 8, 2013