Haze Craze IPA - All Grain Beer Brewing Kit (5 Gallons)

Haze Craze IPA - All Grain Beer Brewing Kit (5 Gallons)

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This IPA recipe is our take on the hazy North East IPA, also known as New England IPA or Juicy IPA, it is one of the fastest growing beer styles in the US.  The style accentuates hop character while maintaining a smooth and creamy mouthfeel.  Light in color but hazy due to heavy dry hopping, yeast selection, as well as additions of oat and wheat .  Low in bitterness with a huge hop character due to hop-bursting, this beer will satiate even the biggest hop head.

The North East IPA has become popular nationwide thanks to breweries like Tree House Brewing, The Alchemist, Hill Farmstead and Grimm Artistanal Ales.  After my first taste of this delicious style, I knew that brewing it at home was a must. 

  • Makes 5 gallons
  • Estimated Original Gravity:1.062-66
  • SRM (Color Range): 4.5
  • IBU's: 28.4
  • Estimated Alcohol Percentage: 6.4%

Our recipe kits DO NOT include grain bags, yeast or priming sugar. The recommended yeast(s) can be found below. All grains will come milled, unless you select unmilled base malts.

WLP095 - White Labs Burlington Ale
WY1318 - Wyeast London Ale III
GY054 - Gigayeast Vermont IPA
IYA04 - Imperial Barbarian

California Recipients: WARNING: Cancer and Reproductive Harm - www.P65Warnings.ca.gov
Ready to Drink Within2-4 Weeks
Community Q&A

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Browse 9 questions Browse 9 questions and 97 answers
Why did you choose this?
MoreFlavor Store
I've brewed this before, it is excellent
Glenn H on Oct 14, 2019
Saw it on website. A lot of great reviews
Edwin Gland on Sep 11, 2019
I've brewed this before, it is excellent
Glenn H on Oct 14, 2019
Made it once and want to see how much I’ve improved
Nick K on Sep 16, 2019
Saw it on website. A lot of great reviews
Edwin Gland on Sep 11, 2019
2nd time brewing. Best kit I've had
Tannis Bush on Sep 10, 2019
Sounds like a good beer
Emily S on Sep 9, 2019
It was delicious the first time.
Forrest Samuels on Sep 9, 2019
This is the style I am currently brewing
Vincent B on Sep 6, 2019
Great reviews. Want to give it a try.
Joseph D on Aug 28, 2019
Was suggested by a friend
Jose M on Aug 28, 2019
I like hazy IPA's
Bill B on Aug 28, 2019
Try this
David Lee S on Aug 28, 2019
Great price
Jon S on Aug 28, 2019
A friend request
VINCENZO D on Aug 28, 2019
Great reviews
Doug M on Jul 22, 2019
Never made a hazy ipa before
Scott T on Jul 13, 2019
I love hazy ipa
Nathan P on Jun 20, 2019
Made it before and it was a hit with friends
Scott J on May 27, 2019
Brewed it several times and like the recipe
Christopher Bynum on May 2, 2019
Brewed it before and it turned out great
Valued C on May 2, 2019
Love the style, good reviews
David B on Apr 15, 2019
wanted to see what the malt bill and hops are
Zach b on Apr 4, 2019
Brewed this before and really like it.
Byron m on Mar 13, 2019
Wanted to brew it again
Benjamin C on Feb 22, 2019
free tap
David G on Feb 12, 2019
I love NE-IPA's and more Beer hasn't lead me astray yet!
Joshua Treas on Feb 11, 2019
My son wanted me t brew this type and good reviews.
Chris H on Feb 8, 2019
Awesome kit. Great IPA kit.
Shawn D on Feb 7, 2019
Into NEIPAs at the moment but can't find a good one at the store
David S on Feb 1, 2019
in love with enipa right now
Benjamin C on Jan 31, 2019
Good review
Adam D on Jan 18, 2019
Positive Reviews and favorite style beer
scott c. on Dec 19, 2018
Citra & Mosaic combo.
Javier L on Nov 29, 2018
Great kit
Roland G on Oct 2, 2018
It looked tasty and just qualified me for the free shipping along with the rest of my order.
Sean M on Sep 10, 2018
Beer kit
Molly H on Aug 17, 2018
Just kegged my first batch of this, and can't wait to brew it again.
Ken T on Aug 11, 2018
Better than NI IPA's at most breweries
Steven P on Aug 4, 2018
I've brewed it several times now and really like it.
Stephen Hilla on Aug 4, 2018
Very good beer!!!
michael e on Aug 3, 2018
Great kit. Great deal for all of the ingredients you receive.
Matt A on Aug 3, 2018
Great results with this kit.
Shawn D on Jul 30, 2018
It looked interesting
Martin H on Jul 27, 2018
Absolutely fantastic kit. Great comments from everyone that tasted my first batch. Will be gone soon, so what's I guy to do but get another batch into the fermentor.
John L on Jul 26, 2018
Love the hops
Jason S on Jul 20, 2018
Sounds great!
Patrick A T on Jul 13, 2018
Brewed it several times now and it is outstanding. I"m using it as a base recipe and tweaking the hops a little for variation.
Stephen Hilla on Jun 27, 2018
Wanted to make a NE IPA, sound good
Lewis Hunter on Jun 26, 2018
Looks good
Nicholas B on Jun 26, 2018
I've brewed this kit before and was very pleased with the result.
Julian Fountain on Jun 26, 2018
try something new
steve n on Jun 26, 2018
Made it once and want to see how much I’ve improved
Nick K on Sep 16, 2019
2nd time brewing. Best kit I've had
Tannis Bush on Sep 10, 2019
I must have screwed something up. My original gravity reading came in at 1.030!! I pitched the yeast anyway, which took off around 16 hours. It's been about three days and my brew looks like a milky mess! This is the first time this has happened. I use an online mash and sparge calculator for my water and temp levels. All my temps were good, I'm thinking maybe I used too much water? Any input is appreciated! Thanks.
Rick Hausauer on Nov 26, 2018
BEST ANSWER: Hi Rick - This is unfortunate, which brewing calculator did you use?
Recipe says dry hop days 3-7 and 7-10.. does that mean to dry hop For from day 3 until day 7? Or dry hop for 3-7 days?
Douglas w Tripp on Jan 9, 2018
BEST ANSWER: I've made this beer four times now. It's a favorite in my extended family. I have tried it both ways. It works fine either way, but I think the the beer has a juicier, slightly less hop forward finish if you use the later approach. I consider day 1 the day when fermentation actually starts. May take a day or two. I let it ferment from day 1 to 3, then add the first dry hop in the primary from days 3 to 7. Then rack to secondary and add the second dry hop from days 7 to 10. Also, I don't normally use strainer bags, but in this case, I find it helps. I keg and, with all of the hop additions, I find it easier to get a clean beer into the keg. Hope this helps. Haze Craze is a delicious beer. Enjoy!
What is the preferred yeast for this brew?
Bryan Ferguson on Mar 29, 2018
BEST ANSWER: I used White Labs WLP095 Burlington Ale Yeast and got great results You could substitute some of the English style ale yeasts and get similar results. You have to make a starter.
Anyone try and spike it with 1lb of corn sugar to get the ABV to around 7?
James Burns on Sep 12, 2018
BEST ANSWER: Hi James - We offer a MoreHaze! Double IPA kit, if you're in the need for more ABV while maintaining the mouthfeel specific to this style.
Kit (All Grain) - MoreHaze! - Unmilled (Base Malts Only)
Kit (All Grain) - MoreHaze! - Unmilled (Base Malts Only)
1 Ounce of whole cone only? Rest are pellets?
Adam on Apr 26, 2018
BEST ANSWER: Actually it's 2 oz of Mosaic whole cone hops added at flamout, rest are pellet hops

How do I get the egg yolk color that some people are getting? What type of yeast are you using?
James Cruz on Jul 23, 2019
BEST ANSWER: I used WY1318 - Wyeast London Ale III and do not use irish moss or whirlfloc tablets, color was spot on and very hazy.
How do I get the egg drop color that some people are getting? What yeast are you using?
James Cruz on Jul 23, 2019
BEST ANSWER: Water chemistry has an impact on the softness and mouth feel , I added gypsum and calcium chloride to the water and for yeast I use wy'east London ale 3 1316 cheers!
What's the best fermentation temperature for it? I'll be using Wyeast London Ale III (PS I'll be using the Extract version but I can't ask questions there for some reason)
James Cruz on Aug 4, 2019
BEST ANSWER: The recommended fermentation temperature for this kit is 70 degrees Fahrenheit.

4.8 / 5.0
41 Reviews
5 Stars
4 Stars
3 Stars
2 Stars
1 Star
I haven't brewed this beer yet but I can say this I have this very same beer before and I deemed it outstanding well worth brewing.
October 4, 2019
1 month ago
Great recipe doing one more
I really enjoy this recipe
October 3, 2019
1 month ago
Great all grain kitI
I bottled this batch today and tasted it. I was very impressed how good it was before being carbonated. Can't wait to try it in a few more weeks.
September 28, 2019
1 month ago
Great Hazy
I am an experienced garage brewer but this is my first try at a hazy NE style IPA. I'll often use a kit for a first try. Came out perfectly. Hazy and citrusy. Turned out to be a favorite: I love this and my friends are saying this is a great beer. Example: I have a good friend who claims she doesn't like most Pac NW IPAs, but this she loves! While deviate from the kit? I will buy again.
September 23, 2019
2 months ago
Perfect Hazy Base
My first time brewing a Hazy. Didn't know where to start so I ordered this kit. I don't normally buy kits but in this case I'm glad I did. The malt profile to me was perfect. I did pump up the hops little. An once each late addition and dry hop. I did this BIAG all grain and was not that efficient so I added about a half pound of Pilsen extract toward the end to bump up gravity. I did a starter with Barbarian (only 24 hr.) and the ferm started quicker than typical. Very tasty beer!! Will do again and add a little more hop but I wouldn't mess with the malt profile at all!! 6.3%. Would post a pic but sadly it's all gone.
September 13, 2019
1 month ago
Always a hit
I've done this kit as is, and also with added lactose and coconut for more of a 'Milkshake' style. Both times it has been a hit with friends.
May 22, 2019
1 year ago
Nice haze
Great hazy ipa recipe
User submitted image
Added Apr 5, 2019
April 5, 2019
7 months ago
Solid New England Hazy IPA
Love this brew and wish I would have ordered a couple more at the time. I didn’t do a full boil with the hops as described because I didn’t want the bitterness of a standard IPA. Suggest if you want a more New England style, don’t boil hops at all - put in once temperatures reach 170 post boil.
January 5, 2019
10 months ago
Insane Aroma and Permanent Suspension
Absolutely fantastic beer!! To get the permanent haze and insane aroma I made sure I didn’t start whirlpool until temp was just under 180 F and after Primary I crashed to 40F and pulled the trub to get all the yeast out. Let it go back to 67F and did final dry hop additions. Before kegging I did a second crash to 40F. Aroma was incredible and had perfect thick haze till the last drop. 5 gallons lasted about a month. I couldn’t believe the permanent suspension and aromas I achieved with this technique. The only thing I did different from the recipe is that I added 2 OZ of Galaxy as my final hop addition. Probably didn't need it but wanted to use it before it got to old. I think pulling all the yeast and then doing heavy dry hop was key.... Ordering again now!!!
User submitted image
Added Nov 24, 2018
November 25, 2018
Response from MoreFlavor
Hello Joe - Nicely done, they taste best when it's true haze and not yeast and trub in suspension. What yeast strain did you use for this?
November 26, 2018
Zach R Staff
This beer was great. Got wiped out at a party. I gotta make more
September 9, 2018
1 year ago
Response from MoreFlavor
October 1, 2018
Zach R Staff