LalBrew® New England Ale Yeast - Lallemand

LalBrew® New England Ale Yeast - Lallemand

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A dry yeast thats expressive enough for today's juicy, hazy IPAs? Yep. LalBrew New England is an ale strain selected specifically for its ability to produce a unique fruit forward ester profile desired in East Coast styles of beer. A typical fermentation with LalBrew  New England will produce tropical and fruity esters, notably stone fruits like peach. Through expression of a β-glucosidase enzyme, LalBrew New England can promote hop biotransformation and accentuate hop flavor and aroma. LalBrew New England exhibits medium to high attenuation with medium flocculation, making it a perfect choice for East Coast style ales.
Beer Styles: NEIPA, east coast style ales
Aroma: Fruity, tropical, stone fruits
Attenutation: Medium to High
Fermentation Range: 59-72°F
Flocculation: Medium
Alcohol Tolerance: 9% ABV
*See the technical data sheet below for information on rehydration, usage and storage.


Community Q&A

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Why did you choose this?
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To brew a hazy pale ale
Taylor D on Feb 4, 2023
wanted to give it a try
Tim O on Jan 25, 2023
To brew a hazy pale ale
Taylor D on Feb 4, 2023
Experimental with another yeast
Claudia C on Feb 1, 2023
wanted to give it a try
Tim O on Jan 25, 2023
Recommended for the kit
Travis A on Jan 24, 2023
Mark W on Jan 23, 2023
like this yeast
Brian N on Jan 13, 2023
Trying new yeast to me
Michael D on Dec 24, 2022
Closest thing to a dry yeast London 3
Valued C on Dec 16, 2022
I usually use a dry yeast.
Mike Steven C on Nov 11, 2022
Patrick W on Oct 29, 2022
Trying something new
Greg P on Oct 14, 2022
Darin K on Sep 30, 2022
Juicy IPA
Jed P on Sep 20, 2022
I like dry yeast
Jason on Jul 23, 2022
Dave H on Jul 13, 2022
Worked well for me last time i used it.
Tim C on Jul 11, 2022
Want to make a Hazy IPA
Arturo Aganza T on Jun 14, 2022
Always have good beer with Lallemand.
John M on Jun 1, 2022
kelly s on May 28, 2022
new yeast, trial
Sea Rogers W on May 24, 2022
to make beer
david r on May 2, 2022
We like the hazies and it brings all the bois to the yahd
Benjamin R on Apr 30, 2022
I like east coast IPAs
Mark L on Mar 29, 2022
NIce to have dry yeast on hand
Jim B on Mar 24, 2022
Easy to use
Adam W on Mar 9, 2022
Goes with the kit
Christopher L on Feb 28, 2022
The liquid yeast I wanted is not available to ship until a later date
Mike Steven C on Feb 26, 2022
I need it to brew a hazy IPA
Brian H on Feb 18, 2022
Dry yeast is easier to deal with than liquid.
Mark P on Feb 17, 2022
Need it for a brew day
Shaun J on Feb 15, 2022
I need it for a recipe
Josh Miller on Feb 5, 2022
good stuff
Jay C on Jan 22, 2022
dry - winter here
Joan M. B on Jan 3, 2022
Brew Day
derek b on Dec 24, 2021
something i never used before
Rory Fike on Dec 22, 2021
Right for this type of beer
Dan J E on Dec 15, 2021
fits recipe
gerard h on Nov 18, 2021
Following a recipe
MALCOLM P. on Nov 3, 2021
Making "Atlantic Amber"
John M on Nov 3, 2021
Hazy IPA brew
Zach P on Oct 1, 2021
Looking for a Dry version of Juicy, this seemed the closest
Sander C on Oct 1, 2021
Can't do liquid yeast since I live in a hot part of the US
Valued C on Aug 30, 2021
Goes with kit I plan to brew
William Flynn on Aug 7, 2021
Recommended yeast for this beer.
rideordie007 on Jul 2, 2021
I'm going to use the canned wort so i figured I would go with the dry yeast since I'll make a starter
Joel S on Jun 16, 2021
I used it and like how it performs
Valued C on Jun 3, 2021
Like convenience, trying new item
Michael D on May 24, 2021
Juicy ipa
Matthew J on May 18, 2021
I like Hazy
Brian F on May 3, 2021
Joan M. B on Apr 16, 2021
Experimental with another yeast
Claudia C on Feb 1, 2023
Recommended for the kit
Travis A on Jan 24, 2023
Can anyone figure out how Lallemand can get all their yeasts into Beersmith?! (i.e., with a yeast add-on profile, etc)
Frank Crow on Sep 17, 2021
BEST ANSWER: BeerSmith version 3 has a few Lallemand Yeasts already there (Ingredients>Yeast), though compared to what's listed on the Lallemand website, it seems outdated. About half of the Lallemand yeasts in BS are for wine, and some of the beer yeasts are not, or no longer, found on the Lallemand site. Several current Lallemand beer yeasts are there, though, including CBC-1, Diamond Lager, New England East Coast Ale Yeast, London English Style Ale (listed in BS as ESB, but I think it's the same), Munich (misspelled as "Munuch") Classic Wheat Beer, Nottingham High Performance Ale, and Windsor British Style. Newer Lallemand varieties such as Verdant IPA Ale Yeast, Kveik, and others are not in BS, but you can add them manually by selecting Ingredients>Yeast>Add Yeast and entering the information yourself. Any sort of bulk updating would, I assume involve BeerSmith talking directly to Lallemand.

3.8 / 5.0
11 Reviews
5 Stars
4 Stars
3 Stars
2 Stars
1 Star
Rated 4 out of 5
Fantastic Dry Yeasst for NEIPA
Used this with Superstratum IPA recipe and it started off a little slow, but then finished very well. That is the only reason why I gave it 4 stars instead of 5. Provided this best result yet for any dry yeast I have tried with NEIPA styles. Really helps bring out the fruity, citrusy aromas you expect with a NEIPA. I will use this going forward for all my NEIPAs.
September 21, 2022
8 months ago
Rated 4 out of 5
August 22, 2022
10 months ago
Rated 2 out of 5
Laggy… doesn’t clean up well
Long lag time… lallemand recommends 2 packs of this stuff because of how laggy it is… finally got got going. When it was near complete I added the dry hops. After it finished I let it sit 3 days to clean up… it didn’t. Similar caramelly taste that I have on occasion gotten from so-4… I might try this yeast again… but probably not.
May 24, 2022
over 2 years ago
Rated 3 out of 5
This yeast worked off fast but did not give me the flavor I was looking for in my hazy ipa
March 1, 2022
1 year ago
Rated 5 out of 5
Not the old dry yeast
Its has been more than a decade since I used dry yeast because I wasn't impressed by the performance or the choices. I bought this for a small batch project that I wanted to do. And then I bought another. And then I started doing more and more small batch projects. I really like this yeast. It ferments fast. It settles well. The packaging is great (vacuum packed). But the real reason I bought it again is that, well it tastes great. It brings the hop flavor forward without making the beer overly bitter. It is my personal favorite for a lazy IPA.
December 29, 2021
Rated 1 out of 5
>LalBrew New England Yeast
Very slow start. Over 2 days before fermentation started. Thought the yeast was dead but it did start and is working good now.
August 7, 2021
1 year ago
Rated 5 out of 5
Seems to be a good yeast
First time using this yeast. It was recommended for the NE Hazy Double IPA. I brewed it up a few days ago and it has been burping away for the last few days.
July 28, 2021
1 year ago
Rated 4 out of 5
Great yeast, long lag time
This yeast is great. Wonderful fruity esters and low flocculation make this a great choice for hazy ipa. Like verdant dry yeast this yeast also finishes around 80% attenuation on first generations. Haven’t had any issues with diacetyl with this yeast. The only thing I dislike about this yeast is the long lag time. I experienced 48 hour lag times on 2 separate batches both at a steady 68f. This long lag time not only adds 2 extra days onto my brew schedule but also puts the wort at risk of contamination during those first days of lag time as the wort is highly susceptible in this stage. Its a great yeast but the long lag time makes me reach for other yeasts instead of this.
June 2, 2021
over 2 years ago
Rated 4 out of 5
Lallemand tech sheet says this yeast has a 36 hr lag time and takes up to 7 days to complete fermentation. This is not necessarily a bad thing, just didn't know that before I pitched it.
April 7, 2021
over 2 years ago
Rated 5 out of 5
Well packaged. Shipped on time. Can't wait to try these badboys.
March 4, 2021
over 2 years ago