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Flaked Wheat

Flaked Wheat

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Description

For making Witbiers and other specialties. Helps with head retention in all beers. Will leave a slight haze. Can also be used in place of unmalted wheat in many recipes.

Community Q&A

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Browse 3 questions Browse 3 questions and 55 answers
Why did you choose this?
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For multi grain bread
Leah T on Feb 20, 2020
I used this before in an IPA
Jayson Bousquet on Feb 14, 2020
For multi grain bread
Leah T on Feb 20, 2020
Adds to head retention and mouth feel for many styles. Easy to convert in flaked form.
Robert C on Feb 18, 2020
I used this before in an IPA
Jayson Bousquet on Feb 14, 2020
to make a Wit
Roger M on Feb 4, 2020
Price
Donald s on Jan 20, 2020
Trying something new
Ken K on Jan 20, 2020
Recipe
kenneth B on Jan 13, 2020
Viking is a good malt at a very good price.
Lester H on Jan 7, 2020
Mouth feel
Garrett C on Jan 6, 2020
Recipe
John P on Jan 3, 2020
Head Retention
John P on Dec 21, 2019
For a belgian blonde
Christian H on Dec 19, 2019
What I want
Brett C on Dec 1, 2019
Doing my Belgian Wit recipe again
Kurt H on Nov 22, 2019
Great for Hazy IPAs and Wheats
Nate D on Oct 29, 2019
Based on Recipe from Brewers friend
Wade on Oct 25, 2019
Recipe
Ken F on Oct 23, 2019
Cloudy
Jonathan A on Oct 17, 2019
recipe
James M on Oct 7, 2019
it's flaked but not flakey
Steve W on Oct 3, 2019
Hazy IPa
Christopher V on Oct 3, 2019
Making a quad
John R on Sep 26, 2019
Body
Nick T on Aug 28, 2019
Hazy IPA
Brian W on Jul 11, 2019
Need this to make Belgian Wit
Mark T on Jul 8, 2019
add light colored fermentable sugars
Fred H on Jul 2, 2019
Wheat beer
Eric H on Jun 20, 2019
Called for in the recipe
Michael M on Jun 14, 2019
Recipe calls for it
Mark A on Jun 11, 2019
Inventory low
James B on May 14, 2019
Body
Nathan L on May 7, 2019
to use to brew new england ipa
Bill A on May 1, 2019
For hazy ipa
Ryan N on May 1, 2019
new recipe
Nicholas C Trausch on Apr 28, 2019
Making a Belgian Wit good body
Richard A on Apr 25, 2019
Hazy beer
Matthew A on Apr 24, 2019
brewing a stout
Arthur D on Apr 20, 2019
Recipe
Kim O on Apr 2, 2019
previously used in a recipe
Big Red Snob on Apr 2, 2019
For a Hazey Pale Ale
drew m on Mar 28, 2019
need for oktoberfest
david s on Mar 5, 2019
pale ale body
Scott Wilson F on Feb 21, 2019
Belgian Wit!
Ward K Toby on Feb 19, 2019
for my beer
Jonathan N. R on Feb 11, 2019
Recipe
Dean N on Feb 9, 2019
For online recipe
Keri M on Jan 30, 2019
Recipe
Joshua S on Jan 29, 2019
Light and fluffy foam and smoother mouth feel
Seidr Brewing L on Jan 22, 2019
I always need some on hand
Travis Nissen on Jan 19, 2019
Nice and fresh product. Can't buy locally.
Michael Jaumotte on Jan 4, 2019
Adds to head retention and mouth feel for many styles. Easy to convert in flaked form.
Robert C on Feb 18, 2020
to make a Wit
Roger M on Feb 4, 2020
is this red or white wheat?
Brian M on Feb 22, 2020
BEST ANSWER: Hi Brian, this is red wheat.
Does anyone know what actual brand this flaked wheat is?
Shane Belin on May 30, 2018
BEST ANSWER: We use Briess brand flaked wheat.
Reviews

4.8 / 5.0
6 Reviews
5 Stars
4 Stars
3 Stars
2 Stars
1 Star
5
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Wheat Made Easy
Great for witbiers. Can be used in large percentages with the use of rice hulls.
May 23, 2019
Purchased
over 2 years ago
Flaked Wheat
good for head retention in all beers and was a great addition to our Wit beer.
May 14, 2019
Purchased
10 months ago
FlakedWheat
Best GRAINS ever bought from More beer
December 9, 2018
Purchased
1 year ago
it's flaked wheat
works. is priced well. good add on for free shipping. another quality product from more beer
May 10, 2018
Purchased
1 year ago
Excellent Wheat
I initially thought of using this to make me some wheatmeal for breakfast, but then I had the brilliant idea to try it in a beer. So I used it in my small Belgian ale. Worked like a charm.
May 7, 2018
Purchased
1 year ago
good
work nicely in my belgian wheat.
January 28, 2018
Purchased
over 2 years ago