Item # | WLP320 |
Shipping | Eligible for Free Shipping Program |
Availability |
California - In Stock Pennsylvania - In Stock |
Weight | 0.14 LBS |
Used to produce the Oregon style American Hefeweizen, like Widmer. Unlike WLP300, this yeast produces a very slight amount of the banana and clove notes. It produces some sulfur, but is otherwise a clean fermenting yeast which does not flocculate well, producing a cloudy beer.
Attenuation: 70-75%
Flocculation: Low
Fermentation Temp: 65-69
For best results we always recommend ordering an ice pack with your liquid yeast.
Please Note: When choosing an ice pack option beware that the liquid yeast will not arrive cold even when shipped together. Ice packs and insulated mailing options are designed to keep the yeast colder for longer during shipment, but they will not ensure that your yeast arrives cold. We will not replace liquid yeast that arrives warm. During warmer months we strongly recommend you choose dry yeast.
Item # | WLP320 |
Shipping | Eligible for Free Shipping Program |
Availability |
California - In Stock Pennsylvania - In Stock |
Weight | 0.14 LBS |