Pizza Port in Solana Beach was the first of three brewpubs to open under the Pizza Port name. Brandon Edwards, who used to be an employee of Morebeer, has been brewing in Solana Beach for a number of months, and with Pizza Port for a few years. Brandon made this recipe to celebrate the one year anniversary of the Toronado beer bar opening in San Diego. This brown ale is pretty malty and hoppy, but we wouldn't expect anything less from Brandon!
Our recipe kits DO NOT include grain bags, yeast or priming sugar. To find our yeast recommendations, choose your preferred kit option above and then select the drop-down menu under “Yeast Options”. For more info, click on the recommended yeast(s) below in the “You Might Also Need” section below. All included steeping grains will come milled.
Pizza Port Brewing Company Shark Bite Red Ale® | 5 Gallon Beer Recipe Kit | Extract
From $38.99 to $47.99
Blonde Ale | 5 Gallon Beer Recipe Kit | Extract
From $29.99 to $34.99
Five Star Star San Sanitizer | Acid-Based Sanitizer | High Foaming | Flavorless, Odorless, & Non-Toxic
From $17.99 to $79.99
Corn Sugar (Dextrose)
From $1.99 to $79.99
CellarScience® CALI Dry Yeast | American Ale | Premium Beer Yeast
From $3.99 to $89.99
CellarScience® ENGLISH Dry Yeast | English Ale | Premium Beer Yeast
From $3.99 to $89.99
Propper Starter™ Canned Wort
From $4.49 to $14.99
CellarScience® CALI Dry Yeast | American Ale | Premium Beer Yeast
From $3.99 to $89.99
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