ABV % | 5.9 |
IBU | 12 |
SRM | 16 |
Beer Style | Belgian |
Ready to Drink Within | 2-4 Weeks |
Alcohol Content | Medium (5-7%) |
Bitterness | Low (10-25ibu) |
Fermentation Temp Range | 64-72 |
Brewing Method | All Grain |
Pre-Milled | Y |
Our signature Belgian Dubbel recipe kit is to die for! We use the traditional grains: Belgian Special B and Caramunich malts which give it a slight caramel flavor that the Belgian Trippel does not have. Pour a glass, close your eyes and imagine yourself as a monk with a job to do. Now get to work and sample that beer.
ABV % | 5.9 |
IBU | 12 |
SRM | 16 |
Beer Style | Belgian |
Ready to Drink Within | 2-4 Weeks |
Alcohol Content | Medium (5-7%) |
Bitterness | Low (10-25ibu) |
Fermentation Temp Range | 64-72 |
Brewing Method | All Grain |
Pre-Milled | Y |