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Fermentis Dry Yeast - Safcider AS-2 (5 g)
DY23

Fermentis Dry Yeast - Safcider AS-2 (5 g)

Quantity Price
1+ $4.99
2+ $4.75
5+ $4.50
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Description

The best cider yeast for a fresh aromatic profile (apple, citrus) with nice elaborated fruit notes (applesauce) bringing a good overall complexity.

Usage:
For sweet and dry ciders, even under difficult fermentation conditions. Sweet and round mouthfeel.

Technical Characteristics:

  • Very good settlement strength even with its sensitive to killer phenotype
  • Regular to fast kinetic
  • Broad fermentation temperature spectrum: 10-30°C (50-86°F)
  • Low nitrogen requirements: Ratio YAN**(mg/L)/Sugar(g/L) > 0.7 – 0.8
  • Good assimilation of fructose
  • Maximum initial SO2 level recommended: 100mg/L and low production of acetaldehyde and SO2
  • Medium malic acid consumption (up to 0.9g/L)
  • Medium 2-phenylethanol and ester producer. Good balance between acetate (amylic) and ethyl (fruity) esters

Dosage:
10 to 20 g/hl for first fermentation 

Direct inoculation:

  • Pour the yeast on the surface of at least 10 times their weight of must (possibly directly on the top of the tank or during tank filling after clarification).
  • Gently stir to avoid or break clumps.
  • Immediately transfer into the tank via a pumping over with aeration (or homogenize tank volume).

With prior rehydration:

  • Pour the yeast on the surface of 10 times their weight of tap water at room temperature.
  • Gently stir to avoid or break clumps.
  • Wait for 20 minutes and transfer into the tank via a pumping over with aeration.

Shelf Life:
4 years from production date.

 

 

Item # DY23
Shipping Eligible for Free Shipping Program
Availability California - In Stock
Pennsylvania - In Stock
Weight 0.02 LBS
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Why did you choose this?
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Experimenting with the Safcider product line after using AB-1 in a class.
Dale L on Feb 25, 2022
Saw a review this is the second best yeast for ciders
Daniel E on Jan 22, 2022
Experimenting with the Safcider product line after using AB-1 in a class.
Dale L on Feb 25, 2022
Looking to maintain some
Gregory K on Jan 26, 2022
Saw a review this is the second best yeast for ciders
Daniel E on Jan 22, 2022
Have never used this strain before, wanted to check it out
Michael U on Aug 10, 2021
Looking to maintain some
Gregory K on Jan 26, 2022
Have never used this strain before, wanted to check it out
Michael U on Aug 10, 2021
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