Yakima Chief Hops® | Nelson Sauvin™ Brand, 85-03-06 Cryo Hops® | LupuLN2® Pellets

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Description

Ideal for modern American pale ales, IPAs, West Coast Pilsners, and Hazys
Cryo Hop® Hop Pellets
Higher AA and nearly twice the resin content of traditional T-90 hop pellets
Increase yield by reducing vegetal matter in your brewhouse and fermenter

Cryo Hops® provide brewers with the ability to get gigantic hop character while reducing astringent and unpleasant vegetal flavors. With a substantially higher oil and resin content, LupuLN2 powder offers up all the flavor and aroma of a heavily hopped beer, but with a significanly reduced grassy character. Additionally, the lower dosage rate of the concentrated powder reduces the volume of trub and therefore, kettle loss. Using Cryo Hops® you will net more beer that is clearer!

Typical usage of Cryo Hops® would be roughly 50% of pellets. LupuLN2 powder can be used in any application where traditional hop products are utilized, including: Bittering, Kettle, Whirlpool and even direct to the fermentor. It is suggested that you use Cryo Hops® as late additions, in the whirlpool or dry hop, as the volatile aromatic compounds will be driven off if added early in the boil.

Cryo Hops® are an innovative hop product that is made by separating the lupulin from the hop flower using cryogenic processing. The result is a product with twice the potency of T90 pellets, with reduced astringency and vegetative material.

Note: These hops come pelletized. The powder is compressed into pellet form to make handling easier.

YCH Lot# PC1-INNEL1008
Lot Analysis Chart

This lot was noted to display strong citrus and tropical character with moderate herbal and slight woody notes
Alpha Acids - 26.8%
Total Oil (mL/100g) - 3.4

Hop Statistics:
Alpha Acids: 26.8%
Beta Acids: 14.6%
Total Oil (mL/100g): 3.4
B-Pinene: 0.6%
Myrcene: 51.7%
Linalool: 0.1%
Caryophyllene: 6.6%
Farnesene: 0.2%
Humulene: 22.1%
Geraniol: 0.2%