WineStix - Medium Toast French Oak Carboy 2 Pack

WineStix - Medium Toast French Oak Carboy 2 Pack

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WineStix are a new form of oak integration for wine, designed to give new barrel flavors with an extraction time similar to cubes. The combination of Short and Long grains result in amazing gradience of flavor similar to barrels, while extracting significantly quicker! These are Medium toast French Oak staves, and depending on the wine, will impart flavors of vanilla and coffee, while clearing out negative vegetal flavors and astringency from the wine. This is a two pack of WineStix, sized specifically for a 5-6 gallon carboy of wine. WineStix will easily fit through the mouth of a glass carboy, and can be attached to a string via the drilled hole for easy removal!

One carboy Winestix will treat 5-6 gallons of wine.

Item # OAK662
Shipping Eligible for Free Shipping Program
Availability California - In Stock
Pennsylvania - In Stock
Weight 0.50 LBS
Community Q&A

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Browse 3 questions Browse 3 questions and 27 answers
Why did you choose this?
MoreFlavor Store
like it
matt m on Jun 25, 2020
Effective way to add oak to wine in carboys
Swindel A on Feb 18, 2020
like it
matt m on Jun 25, 2020
To oak Syrah and mead
Mike B on Apr 27, 2020
Effective way to add oak to wine in carboys
Swindel A on Feb 18, 2020
Krista H on Jan 29, 2020
This toasting level goes well with Pinot Noir.
Greg M on Nov 27, 2019
Going to oak one of my meads in secondary.
michael kamens on Oct 26, 2019
Plan on using when I age my red wine in a glass carboy
Valued C on Oct 23, 2019
try new oak alternative
Blair M J on Sep 11, 2019
Need it for red wine
Antonio A on Aug 28, 2019
French oak and ease of use with carboy
David H on Jun 19, 2019
French is good for pinot
Mike W on Jun 7, 2019
prefer french med for all my reds
Robert P on Apr 15, 2019
for a washington cab
Eric Kyle E on Nov 17, 2018
Best oak for carboys and can be hung with nylon.
Carl R on Oct 30, 2018
Had used before and enjoyed the results!
Martin S on Sep 29, 2018
used in past
Randy B on Aug 30, 2018
Have used before and work well in carboys.
Jim on Aug 27, 2018
Much better than spirals
James F B on May 22, 2018
To oak Syrah and mead
Mike B on Apr 27, 2020
Krista H on Jan 29, 2020
Hello, can I use the same stick more than once?
Kevin Hart on Jul 28, 2018
BEST ANSWER: I’ve had the same question. After a few years you can acquire a pretty sizable stash of sticks, so I gave reusing the sticks a try. I ended up with more wine than new sticks.
The sticks get pretty full of gunk so I cleaned them up with a wire wheel then re-charred them using a gas torch. I used them at rate of two where I would have normally only used only one (cowboy logic).
When all was said and done, I still buy new sticks every year. I prefere to know what I’m getting versus guessing that my efforts were going to work.plus it is a fair amount of work to get the sticks reworked.
Hope this helps.
Wondering how long one stick in a 3 or 5 gallon mead during secondary should be left in to get all the wanted oak characteristics without over oaking?
michael kamens on Oct 30, 2019
BEST ANSWER: Hi Michael,
I've used these but as any oak influence you must taste the wine often. Make notes as you do it. Try 4 weekly intervals and mix the wine occasionally to get all the wine to make contact,
This is exactly how the professionals do it, it's not a secret.


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Nice width on stick to fit in mouth of different carboys. Seems like they will impart nice flavor
January 26, 2018
over 2 years ago