71B is a very fast starting strain that produces round, smooth, more aromatic wines that mature quickly. Great for blush and residual sugar white wines. Lots of aroma and an alcohol tolerance of 14%. 59 to 86 degree fermentation range.
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Cotes des Blanc Dry Wine Yeast - 5 g
Dry Wine Yeast - K1-V1116 (5 g)
Lallemand | Go-Ferm Protect | Yeast Rehydration Nutrient
From $2.79 to $399.99
Raspberry Melomel Mead Kit
QA23 Dry Wine Yeast (5 g)
From $2.99 to $13.49
FermStart Yeast Rehydration Nutrient
From $1.59 to $35.59