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Five Star 5.2 pH Stabilizer
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Description

Never worry about pH again! One tablespoon of 5.2 per 5 gallon batch and your water is instantly adjusted to the perfect pH of 5.2, no matter what your starting pH was. It will not add any flavors to your mash water whatsoever. 5.2 optimizes the enzymatic activity of your malt, helps to clarify the wort, and may even help to raise your starting gravities. Also, using 5.2 in the boil will give you more consistent hop usage, and will also keep hard water salts in solution, which will result in less scaling in your heat exchangers, fermenters, and kegs. If you are doing all-grain you add it to your mash water - 1 tablespoon per 5 gallon batch regardless of mash water volume. You do not need to add any extra to your Hot-Liquor tank or Boil Kettle.

Community Q&A

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Browse 1 question Browse 1 question and 8 answers
Why did you choose this?
MoreFlavor Store
Why buy the strips.
Ronald G on Feb 14, 2018
Mash
Matt U on Feb 7, 2018
Why buy the strips.
Ronald G on Feb 14, 2018
Needed to resupply
Lisa C on Feb 8, 2018
Mash
Matt U on Feb 7, 2018
To adjust my water.
Paul H on Feb 3, 2018
Too lazy to do actual water adjustments
Arleigh c on Jan 22, 2018
Stabilizes my well water for great beer
F E on Jan 22, 2018
eliminate one factor that contributes to bad brew
David C on Jan 19, 2018
Excellent product
JARED W on Jan 12, 2018
Needed to resupply
Lisa C on Feb 8, 2018
To adjust my water.
Paul H on Feb 3, 2018
Reviews

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Mystery Powder
Just brewed with this yesterday for the second time...and my pH strips continue showing no change in pH whatsoever. Not sure if it's the Stabilizer powder or the strips, but something's not working. Would appreciate any feedback. Thanks.
January 25, 2018
Purchased
1 month ago