Logo
 
MoreBeer!
  1. Home
  2. Wine Making
  3. Wine Making Kits
Winexpert Selection Australian Chardonnay Wine Recipe Kit
WK722

Winexpert Selection Australian Chardonnay Wine Recipe Kit

In Stock
Delivers to ( change ) by as part of our Fast & Free Shipping.
Faster Shipping Available. Details.
Returns
60 day no hassle return policy. Details
Description

Winexpert's most popular premium wine kits. Country specific grape juice gives these wines exceptional body, flavor, and aroma. Ready to bottle in 4-6 weeks and ideally drunk 3-6 months after bottling.

Chardonnay - Australia

  • Buttery with yellow apple, ripe pineapple, mango, and vanilla
  • Sweetness: Dry 
  • Oak: Heavy 
  • Body: Medium-Full
  • Alcohol: 13.5%
Item # WK722
Shipping Eligible for Free Shipping Program
Availability California - In Stock
Pennsylvania - In Stock
Weight 43LBS
Grape StyleChardonnay
White, Red, or RoseWhite
Product LineSelection
Skin Pack IncludedN
Ready In6-7 Weeks
Price$100-150
Concentrate Volume16L
You Might Also Need
Community Q&A
Powered by TurnTo
Start typing your question and we'll check if it was already asked and answered. Learn More
Browse 1 question Browse 1 question and 3 answers
Why did you choose this?
MoreFlavor Store
I tried before Australian Chardonnay and it is always my favorite.
Olga B on Jan 3, 2019
it is one of the few charonnays
Melissa B on May 19, 2018
I tried before Australian Chardonnay and it is always my favorite.
Olga B on Jan 3, 2019
Because ive made it before and my sister wants some too
Denise M on Sep 18, 2018
it is one of the few charonnays
Melissa B on May 19, 2018
Because ive made it before and my sister wants some too
Denise M on Sep 18, 2018
Reviews
Powered by TurnTo
4.5 / 5.0
2 Reviews
5 Stars
4 Stars
3 Stars
2 Stars
1 Star
1
1
0
0
0
Comparison style Chardonnay
Made this kit and the Sonoma Dry Creek Chardonnay (also wrote a review of it) at the same time to compare examples of oaked and unoaked styles. This kit does represent the oaked style very well; nice mouth-feel and aroma, and a rich but light buttery taste.
I made more variations to the kit recipe than I usually do with kits...but they turned out nicely. Used D-47 yeast (from a starter), fermented the wine at 55-60F, bulk aged for 60 days, and used Sur Lie with battonage for about 6 weeks. Clarification was slow, but it finally settled to brilliance. I recommend this kit.
January 13, 2019
Fast delivery.
Order was fast and Kit was easy. Fermenting now.
February 6, 2018
Purchased
 1 year ago
 
  • CONNECT
  • NEWSLETTER
    Sign up to receive exclusive deals, tips and tricks, special coupons and much more ...