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Pizza Flour | Caputo 00 Americana | New York Style Pizza | 5 lb
FLOUR110

Pizza Flour | Caputo 00 Americana | New York Style Pizza | 5 lb

Quantity Price
1+ $9.99
2+ $9.50
4+ $9.00
6+ $8.50
10+ $8.00
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Description

A blend of Italian and European wheat varieties hand-selected for their high protein and gluten content to yield pizza crust with a chewy texture and hearty bite. Caputo 00 Americana is recommended for making thin crust New York style pizza.

Not recommended for use with the HIZO Pizza Oven which is designed to get very hot (+900°F). We recommend using Caputo 00 Blue which is perfect for making Neapolitan style pizza dough that won't burn as quickly at high heat. Regardless of what style pizza you're making, we recommend using Fine Rice Flour as "pizza slide" to prevent your pizza from sticking to your pizza stone or other baking surface.

Example image is of bulk sack. Updated images coming soon.

Item # FLOUR110
Shipping Eligible for Free Shipping Program
Availability In Stock
Weight 5 LBS
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Reviews

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Rated 5 out of 5
best pice and great flour
This is great flour and the price is great too, I make authentic Bavarian pretzels with 50 percent 00 flour and 5- percent sir Lancelot and they are great.
October 31, 2024