Item # | WY1007 |
Shipping | Eligible for Free Shipping Program |
Availability | In Stock |
Weight | 0.19 LBS |
A true top cropping yeast with low ester formation and a broad temperature range. Fermentation at higher temperatures may produce mild fruitiness. This powdery strain results in yeast that remains in suspension post fermentation. Beers mature rapidly, even when cold fermentation is used. Low or no detectable diacetyl.
Attenuation: 73-77%
Flocculation: Low
Alcohol Tolerance: 11%
Optimum Fermentation Temp: 55-68°F
Cell Count: 100 Billion
Styles:
American Wheat or Rye Beer
Berliner Weisse
Bière de Garde
Düsseldorf Altbier
Kölsch
Northern German Altbier
For best results we always recommend ordering an ice pack with your liquid yeast.
Please Note: When choosing an ice pack option beware that the liquid yeast will not arrive cold even when shipped together. Ice packs and insulated mailing options are designed to keep the yeast colder for longer during shipment, but they will not ensure that your yeast arrives cold. We will not replace liquid yeast that arrives warm. During warmer months we strongly recommend you choose dry yeast.
Item # | WY1007 |
Shipping | Eligible for Free Shipping Program |
Availability | In Stock |
Weight | 0.19 LBS |