WLP095 Burlington Ale - White Labs Yeast

WLP095 Burlington Ale - White Labs Yeast

In Stock
Delivers to ( change ) by as part of our Fast & Free Shipping.
Faster Shipping Available. Details.
60 day no hassle return policy. Details

This new yeast strain is taking the country by storm. Ideal for IPAs and other hop forward beers, this yeast will provide a unique flavor profile and nice body. This is the ideal strain to make your favorite North East IPA, New England IPA or Hazy IPA.  To ferment this yeast properly pitch at 62-65F and let it rise to 67-70F. Ferment for 10-14 days in the primary. This strain will produce more esters and diacetyl than WLP001; a temperature increase post fermentation is recommended. 

Attenuation: 73-78%
Flocculation: Medium.
Optimum Fermentation Temp: 67-70.
Alcohol Tolerance: Medium - High (8-12%)
Wyeast Equivalent: 1318 London Ale III  (Not exact)

For best results we always recommend ordering an ice pack with your liquid yeast.

Item # WLP095
Shipping Eligible for Free Shipping Program
Availability California - In Stock
Pennsylvania - In Stock
Weight 0.14LBS
Community Q&A

Start typing your question and we'll check if it was already asked and answered. Learn More
Browse 3 questions Browse 3 questions and 43 answers
Why did you choose this?
MoreFlavor Store
William R on Sep 13, 2019
first time doing liquid yeast
Kyle A on Jun 6, 2019
William R on Sep 13, 2019
Use White Lab Yeast on all my brews
George S on Jul 6, 2019
first time doing liquid yeast
Kyle A on Jun 6, 2019
I trust White Labs Yeast
Jesus R on May 13, 2019
love the packaging and seems to help make good beer!
Michael C on May 3, 2019
best yeast they is
Justice Chaparro on Apr 29, 2019
William R on Apr 6, 2019
should work well for most of what I brew
Ethan T on Mar 30, 2019
For a Hazy IPA
Jill T on Mar 22, 2019
Have to have some yeast.
Byron m on Mar 13, 2019
Great success with White Labs on last brew
KENT J on Mar 9, 2019
part of a new Receipe
Charles D on Feb 26, 2019
Recommended for beer kit
Jeremy D on Feb 20, 2019
Trust white labs
Adam D on Jan 18, 2019
recommended by my friend who brewed the Haze Craze
Mario G B on Jan 14, 2019
Recipe called for it
Kevin B on Jan 8, 2019
Have used it in the past
Valued C on Jan 6, 2019
yeast for hazy beer
Chris O on Jan 1, 2019
To go with Christmas Gift...
Bleu W on Dec 18, 2018
Recommended by your site
RUSSELL S on Dec 13, 2018
Samuel L C on Nov 17, 2018
It was one of the recommendations from your site
Larry D on Nov 17, 2018
You told me to
Keith S on Nov 17, 2018
also recommended by a friend
Chris F on Oct 27, 2018
recommended choice and brand I like
Todd M on Oct 8, 2018
Recommended by a friend
Keith H on Aug 22, 2018
Because you told me to
Keith S on Jun 30, 2018
Benjamin H on Jun 26, 2018
Fits beer kit
Ken B on Jun 26, 2018
white labs is a great yeast and never had a proplem with it
steve n on Jun 26, 2018
Recommended with hazy
Brent G on Jun 5, 2018
great product
John B on May 30, 2018
Only good recommendation
Michael H on May 22, 2018
To make beer
Brian Hurst on May 22, 2018
So my beer will grow big and stronk
Adam T on May 16, 2018
Transforms the beer into juicy fruity goodness
Mike C on Mar 26, 2018
The kit recommended this yeast for hazy IPAs
Esdras N on Mar 6, 2018
best yeast
Rene T on Feb 9, 2018
Heady Topper Clone
Edward B on Feb 9, 2018
recommended to make better beer and removes a step
Joe H on Jan 31, 2018
Good experience with other White Labs Yeast
A Daniel G on Jan 27, 2018
Use White Lab Yeast on all my brews
George S on Jul 6, 2019
I trust White Labs Yeast
Jesus R on May 13, 2019
I received a packet of this today. However, the "Best By" date is today as well. If I put this in the fridge until I need it in a week, am I going to be OK?
Mark Jamison on Jul 13, 2018
BEST ANSWER: Hello Mark - A starter would be recommended, but you should be okay.
I'm doing the More Haze extract kit and somewhere it mentioned to use 2 yeast packs if you don't use a yeast starter? Should I be using 2 of these for that kit?
Matthew Herold on May 12, 2018
BEST ANSWER: The MoreHaze kit is considered a double IPA; for these higher gravity beers, yes, we recommend either using a starter or doubling up on yeast packets.

4.3 / 5.0
8 Reviews
5 Stars
4 Stars
3 Stars
2 Stars
1 Star
Nice Hazy IPA yeast
This was a quick starting, vigorous fermenting yeast.
June 21, 2019
3 months ago
Great all around IPA/pale ale yeast
Fermented down further than I expected, mashed at 152 pitched and fermented at 68. This yeast took a 1.070 SG wort down to 1.008. Bitterness for this recipe came off a bit harsh from the very dry beer produced by this yeast. Great aroma and yeast character in the final, flocced out more than expected resulting in a fairly clear beer given the amount of whirlpool and dry hops.
December 20, 2018
9 months ago
Use at lower temps than stated on the packet
I used this yeast at 75F (which is within the temperature tolerance on the packet), and the beer tasted mainly like ripe, sweet apples.
October 11, 2018
1 year ago
Fantastic for NEIPAs!
I made an all citra neipa, and it was by far my favorite batch I've made. Juicy and hazy, but no overly sweet. Preferred it to 1318. Just make sure you make a starter, and you shouldn't have any lag issues. Usually starts fermenting within 12 hours.
September 14, 2018
Burlington Yeast review
This yeast makes a very fruity beer and a wonderful NEIPA result. If not using a starter you need 3 packs per 5 gallon. Two packs will work but it takes 24-30 hours to start significant bubbling.
June 8, 2018
1 year ago
great yeast for NEIPAs. can't go wrong with it.
May 2, 2018
1 year ago
Hard to start
I've actually used this yeast 2 times, and both times it wouldn't take. I figured out that it needs to be mixed really good, meaning you have to shake the fermentor like crazy. Once that was done, it took off.

Probably won't use this one again.
February 23, 2018
1 year ago
I really love this yeast for New England style IPAs. I love the haziness that it brings to the beer, when paired with a really good fruity hop, there isn’t a better yeast out there for this style. When I make IPAs with this yeast my friends and I cannot get enough of it.
January 30, 2018
1 year ago