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Wild Brews (Book)
BK476
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Description

This easy to read book, is a great introduction to souring and wild fermenting your beer.
 
Explore the world of Lambics, Flanders, and the American variations of these styles like never before! These specialty beers depend upon fermentation by wild yeast and bacteria to give them their signature flavors. Jeff Sparrow has amassed a wealth of knowledge regarding these "non-traditional" beers and was able to put them into an easy-to-read book. This book covers the history of these beers, the breweries that made them famous, and gives an overview of wild yeasts and what to expect when attempting to use them in beer making. You even come away with recipes and techniques for cultivating your own wild yeasts to produce these sour beers.
Item # BK476
Shipping Eligible for Free Shipping Program
Availability California - In Stock
Pennsylvania - In Stock
Weight 2LBS
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Why did you choose this?
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I collect beer books
Joe R on Apr 12, 2018
I collect beer books
Joe R on Apr 12, 2018
Reviews

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With American Sour Beers now out...
Even as a sour beer fiend, I was left hoping for more after reading American Sour Beers first. It's still a fun and interesting read, but it's a bit dated and pales in comparison to the new sour classic. If you're looking for some extra recipes and ideas, or more background on classic sour ale brewing, then this can serve as an additional and secondary useful reference.
May 5, 2015
very informative
Easy to read, great introduction to souring and wild fermenting your beer. Recommended for sure.
May 27, 2013