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The TrübTrapper is a boil kettle filtration system designed to capture the break material and pelletized hops – trub – in your boil kettle, and keep this unwanted material out of your fermenter, and your beer. It’s incredibly easy to use – just place it in your boil kettle and include a post-boil whirlpool step. That’s it!
Break material formed during the boil can adversely affect fermentation and produce undesirable qualities in your finished beer. You worked to remove these unwanted by-products during the boil, why put them back into your beer? Professional brewers do all they can to make sure trub stays out of their fermenters, shouldn’t you?
Pair with the Big Dipper from Hastings Brew Works for a complete whirlpool add on package.