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Safale K97 German Ale Yeast - Fermentis

Safale K97 German Ale Yeast - Fermentis

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Description

The perfect dry yeast for your German ales or Belgian-style wheat beers. K-97 is selected for its penchant to form a large, firm krausen while fermenting. A great choice for ales that you want to have a low ester character. The lower attenuation of K-97 makes for beers with a nice mouthfeel. Can ferment anywhere between 54-77°F, although the ideal range is between 59-68°F.
 
This yeast can be pitched directly, but if you prefer to rehydrate, the instructions are below.
 
Sprinkle the yeast in a minimum of 10 times its weight of sterile water or wort (we suggest 4 oz) at 70°F to 77°F (21 to 25 °C). Do not stir. Leave to rest 15 to 30 minutes. Gently stir for 30 minutes, and pitch the resultant cream into the fermentation vessel.
 
Recommended temperature range: 59-68°F.
 
*See the technical data sheet below for more information on rehydration, usage and storage.
Community Q&A

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I want to make dry Ale german beer
Juan L on Aug 28, 2019
To make German SMaSH
Gailen on Jul 23, 2019
I want to make dry Ale german beer
Juan L on Aug 28, 2019
Alt-bier
Giovanni M on Aug 28, 2019
To make German SMaSH
Gailen on Jul 23, 2019
Brewing a Kolsh! First one! All grain baby!
Jason on Jul 1, 2019
go to for german wheat brews
Ben B on May 6, 2019
I'd like to brew a Kolsch, but I don't want to make a starter.
Michael R on Apr 6, 2019
Trial. Good luck with Saflager. Dry yeasts store better, less hassle.
steve m on Mar 26, 2019
Brewing a partial mash Kölsch style
Adam on Feb 20, 2019
This might be the best dry yeast I have ever used.
Jeremy P on Dec 28, 2018
Since by mail I get a dry yeast & both brews are German. Even though Helles should be lager I'm going to use an ale yeast this time.
John W on Dec 27, 2018
flavored wheat beer
Ben B on Nov 28, 2018
Haven’t used & want to know how it taste
Kenneth G on Oct 29, 2018
trying out a new yeast
Kurt H on Oct 25, 2018
Alt-bier
Giovanni M on Aug 28, 2019
Brewing a Kolsh! First one! All grain baby!
Jason on Jul 1, 2019
Reviews

5.0 / 5.0
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I use this at my nano brewery for my Belgium Farmhouse Ale.
July 10, 2019
Purchased
3 months ago
Love this strain
This kolsh dry yeast never disappoints. Every time I've used it - it is always very floculant with high attenuation - always ferments fast, rapidly picking up after pitching and then finishes within a week - usually much faster than SA-05. The beer is clear and consistent - if you like the flavor, you can't beat this yeast.
July 9, 2019
Purchased
4 months ago
Excellent yeast for a German kolsch ale
I have used this yeast twice to make a kolsh ale. It is rapid fermenting and produces a clear ale which has a great flavor.
May 29, 2019