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Papua New Guinea Arokara - Green Coffee Beans
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Description

Our Regional Series Papua New Guinea AA Arokara Wet Processed coffee is from a region known for fruity and sometimes slightly earthy aromas, balanced and soft acidity (despite most coffees being very high-grown), chocolate and fruity flavors with occasional cedar notes, and a pleasantly refreshing finish.

Our Regional Series are coffees from the most famous and well regarded coffee-growing regions from around the world.  These coffees highlight the typical flavors, aromas, and essential characteristics of the particular region and/or sub regions.  Try our regional series to get an example of these famous coffee regions!

AcidityMedium
BodyMedium
CountryPapua New Guinea
ProcessingWet
RegionSouth East Asia / Pacific
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how high above sea level this has grown? item#COF815B
Joseph shaginaw on Feb 21, 2018
BEST ANSWER: Roughly 4000-5000 feet. Roast profile for hard dense beans.
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