A good Black IPA is a sublime experience with the rich malt character balancing the hop bitterness to energize the body, and a lovely hop bouquet to clear the mind. Plunge into the depths and emerge totally refreshed. This recipe is the first of the Palmer’s Premium Seasonal Series, and is inspired by Stone’s Sublimely Self-Righteous black ale, which is a personal favorite of mine.
The award-winning recipes from Brewing Classic Styles by Jamil Zainasheff and John Palmer, prepared and assembled into ready-to-brew ingredient kits! These kits have been specially designed to be brewed at home on your kitchen stove with a minimum of equipment. Each kit comes with clear, illustrated brewing instructions for the general brewing process and step-by-step instructions for brewing that particular kit. The kits range from extract-only, to extract and steeping grains, to extract and partial mash and contain everything needed to brew 5 gallons of beer. All you need is a standard equipment kit from your local home brewing supply shop and a 5 gallon (20L) pot.
This Kit Includes:
Briess CBW® Dry Malt Extract (DME), Crushed Steeping Grains, Steeping Bag, Hops, Dry Yeast, Priming Sugar, Brewing Instructions, Recipe Instructions
Gravity (OG) 1.071
Bitterness 82 IBUs
Color 21 SRM
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|Beer Style||IPA & Imperial IPA|
|Ready to Drink Within||2-4 Weeks|
|Alcohol Content||High (7-9%)|
|Bitterness||Very High (71ibu+)|
|Fermentation Temp Range||64-72|