Omega Yeast | OYL-006 British Ale I | Beer Yeast | Double Pitch | 225 Billion Cells

OYL006

Omega Yeast | OYL-006 British Ale I | Beer Yeast | Double Pitch | 225 Billion Cells

OYL006

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Description

OYL-006 is clean and crisp at low temperatures with heightened esters and a lightly tart, dry finish at upper ranges
Double pitch size with a minimum of 225 billion cells—twice the size of the standard yeast pitch
Proprietary propagation methods generate fresh, metabolically strong yeast cells and optimal biomass
Omega Yeast is founded on curiosity and innovation, expertly producing common workhorse varieties and many unique strains

Omega Yeast British Ale I is a productive, brewer-friendly top cropper attributed to a historic London brewery whose lab once hosted Louis Pasteur. This strain is very versatile and drops fast and clear when it's finished. Clean and crisp at lower temperatures with heightened esters and a lightly tart, dry finish at the upper range.

Attenuation: 70-80%
Flocculation: Medium-High

Alcohol Tolerance: 10% ABV
Optimum Fermentation Temp: 64-72°F
Cell Count: 225Billion
Strain Type: British Ales

Please Note: For best results we Always recommend ordering an Ice Pack with your liquid yeast. Ice Packs can be found below in the "You might Also Need" section.

Please Note: When choosing an ice pack option beware that the liquid yeast will not arrive cold even when shipped together. Ice packs and insulated mailing options are designed to keep the yeast colder for longer during shipment, but they will not ensure that your yeast arrives cold. We will not replace liquid yeast that arrives warm. During warmer months we strongly recommend you choose dry yeast.

Item #	OYL006
Shipping	Eligible for Free Shipping Program
Availability	Out Of Stock
Weight	0.14 LBS