| ABV % | 5 |
| IBU | 60 |
| SRM | 5 |
| Beer Style | IPA & Imperial IPA |
| Ready to Drink Within | 2-4 Weeks |
| Alcohol Content | Low (3-5%) |
| Bitterness | High (46-70ibu) |
| Fermentation Temp Range | 64-72 |
| Brewing Method | Extract |
| Pre-Milled | Y |
If you're looking for a new session IPA to obsess over, look no further! We recently changed this recipe slightly, making all finishing hops Centennial (rather than a blend between Centennial and HBC-342). We made sure to keep the Simcoe® dry hop though, as we felt this really brought a "pop" to the aroma!
While the general rule of thumb has been "one or two IPAs and you're feeling it", at just under 5%, we like to think of this beer as a hop lovers dream. The type of IPA that you can open up at noon, get the grill going, and forget worrying about how you're going to feel after drinking 8% IPAs for a few hours! (Yes, we know that feeling too...)
A half pound of corn sugar helps this one finish out nice and dry, while a small amount of acidulated malt will help make those hops pop. The clean bitterness of Warrior® balances perfectly with a slightly sweet malt profile, all topped off with a white, frothy head thanks to the wheat malt.
So what are you waiting for?! Order your kit today and let the obsession begin!
Estimated Original Gravity: 1.048-1.052
Estimated IBUs: 58-62
Estimated ABV%: 4.8-5.2%
Estimated SRM: 5-6
Our recipe kits DO NOT include grain bags, yeast or priming sugar. The recommended yeast(s) can be found below. All grains will come milled.
WLP001 - White Labs California Ale
WY1056 - Wyeast American
GY001 - GigaYeast NorCal Ale #1
IYA07 - Imperial Flagship
| ABV % | 5 |
| IBU | 60 |
| SRM | 5 |
| Beer Style | IPA & Imperial IPA |
| Ready to Drink Within | 2-4 Weeks |
| Alcohol Content | Low (3-5%) |
| Bitterness | High (46-70ibu) |
| Fermentation Temp Range | 64-72 |
| Brewing Method | Extract |
| Pre-Milled | Y |
