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Mt. Hood Hops (Pellets)
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Description

Mt. Hood is an aromatic hop with low acid levels which make it very useful for mid boil hop additions. Expect an aroma of European style spice, herbs, and a pungent, resinous flavor. A great choice for a variety of lagers and ales.


Hop Statistics:
Alpha Acids: 4.0 – 8.0%
Beta Acids: 5.0 – 7.5%
Alpha-Beta Ratio: 0.53 – 1.6
Cohumulone: (% of alpha acids): 22 – 23%
Total Oils in mls per 100 grams dried: 1.6 – 3.4
Storage(% alpha acids remaining after 6 months storage at 68° F): 50 – 60%
Similar Hop Varieties: Hallertau, Hersbrucker

StorabilityAverage
FormatPellet
OriginAmerican
Flavor and AromaSpicy, Herbal
Alpha AcidsAverage
UseAroma/Flavor
Total Oil ContentAverage
Community Q&A

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Why did you choose this?
MoreFlavor Store
trying in california common
Brian B on Aug 4, 2018
For a specific beer I want to brew
Lawrence Chan on Jun 8, 2018
trying in california common
Brian B on Aug 4, 2018
great price
David L G on Jun 29, 2018
For a specific beer I want to brew
Lawrence Chan on Jun 8, 2018
Calls for these hops in my next batch
Tom F on May 1, 2018
Making a beer using these hops.
Craig H. on May 1, 2018
great price
David L G on Jun 29, 2018
Calls for these hops in my next batch
Tom F on May 1, 2018
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Get in PA
Used as part of a NW style pale ale. "Spicer" touch to the hop bill.
May 6, 2013