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Lallemand | LalBrew® Verdant IPA Ale Yeast | Dry Beer Yeast
Lallemand | LalBrew® Verdant IPA Ale Yeast | Dry Beer Yeast
Lallemand | LalBrew® Verdant IPA Ale Yeast | Dry Beer Yeast
Lallemand | LalBrew® Verdant IPA Ale Yeast | Dry Beer Yeast
Lallemand | LalBrew® Verdant IPA Ale Yeast | Dry Beer Yeast
 

Lallemand | LalBrew® Verdant IPA Ale Yeast | Dry Beer Yeast

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Description
  • LalBrew Verdant IPA™'s prominent notes of apricot and undertones of tropical fruit and citrus merge seamlessly with hop aromas
  • Leaves a soft and balanced malt profile with slightly more body than a typical American IPA yeast strain
  • Specially selected in collaboration with Verdant Brewing Co. (UK) for its ability to produce a variety of hop-forward and malty beers
  • Lallemand premium brewing yeast offers brewers unmatched consistency, reliability and purity from one batch of beer to the next

Verdant IPA yeast is highly versatile and well suited for NEIPAs, Hazy IPAs, English IPAs and Bitters, American Pale Ales, Stouts, and many other beer styles. Specially selected in collaboration with Verdant Brewing Co. in the UK for its ability to produce a wide variety of hop-forward and malty beers. Prominent notes of apricot and undertones of tropical fruit and citrus merge seamlessly with hop aromas. With medium-high attenuation, LalBrew® Verdant IPA leaves a soft and balanced malt profile with slightly more body than a typical American IPA yeast strain.

Beer Styles: NEIPA, Hazy IPA, English IPA, American Pale, English Bitter, Sweet Stout, Sours
Aroma: Apricot with notes of tropical fruit and citrus
Attenuation: Medium to High
Fermentation Range: 64-73°F (18-23°C)
Flocculation: Moderate
Alcohol Tolerance: 10% ABV

 

*See the technical data sheet below for information on rehydration, usage and storage.

 
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Community Q&A
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Why did you choose this?
MoreFlavor Store
IPA coming up, need this beast.
David Cubbage on Mar 7, 2023
Crowd favorite for our house hazy IPA. More esters & no hollow mid-palate like we found with London III.
Charles S on Feb 3, 2023
IPA coming up, need this beast.
David Cubbage on Mar 7, 2023
Notes of apricot and undertones of tropical fruit.
JEFFERY S on Feb 13, 2023
Crowd favorite for our house hazy IPA. More esters & no hollow mid-palate like we found with London III.
Charles S on Feb 3, 2023
It was an option. Researching, it said a dry yeast is best. Sounded fine. Haven't had luck with wet yeast.
Ryan A on Feb 2, 2023
to match the malt
Valued C on Feb 2, 2023
Brewing an IPA
Claudia C on Feb 1, 2023
RECOMMENDED
David M on Jan 21, 2023
Going to culture my own from this strain
Richard D on Jan 13, 2023
Hazy
Lee B on Jan 13, 2023
Never used it before.
Shawn Gerhard on Jan 6, 2023
Have used it before
AndyP. on Jan 4, 2023
Dependable manufacturer
Paul E on Dec 9, 2022
Good yeast
Joe M on Dec 7, 2022
Works great for ESB's and Hazy's
Jason G on Dec 5, 2022
Really enjoy the flavors this is producing.
Justin R on Nov 29, 2022
Good versatile yeast
Andrew S on Nov 10, 2022
To make beer.
JAY K on Nov 1, 2022
One of my favorite yeasts
Micky B. on Oct 4, 2022
Trying something different.
Mike S on Sep 23, 2022
I've used it in the past
Robert L on Sep 6, 2022
Great for hazy beers!
Pemberton Brewing C on Aug 13, 2022
For a red IPA
Jamie S on Aug 6, 2022
TAE EAT SUGAR
GAVIN R on Aug 2, 2022
Worked well for me last time i used it.
Tim C on Jul 11, 2022
Is it’s what I preferred
Chad H on Jun 15, 2022
expanding my options to go with the Zappa
Alan M on Jun 14, 2022
Thought I’d give this yeast a try
Eric Hook on May 28, 2022
Heard good things thought I'd try it
John W on May 23, 2022
Backup for my liquid yeast. Not confident in your ice pack method with 90 degree weather
Daniel F on May 20, 2022
for an ipa
Thomas N on May 6, 2022
Great yeast
Travis G on May 3, 2022
Versatile attenuation and notable apricot is expected
David C on Apr 25, 2022
Great yeast. Starts quickly and ferments fast. Huge Krause, prepare accordingly. High attenuation.
David L R on Apr 12, 2022
Because its an amazing New England Strain
Austin S on Apr 8, 2022
good product
Ronald G on Apr 8, 2022
The best IPA yeast
Valued C on Mar 29, 2022
Have loved this yeast for many of my New England IPAs
Jay S on Mar 15, 2022
Prefer dry yeast
Danny T H on Mar 9, 2022
Looking for dry yeast option for Vermont Ale yeast
Joe E on Feb 17, 2022
Said to be the dry form of London Ale III. I'm curious.
Tysen Bibb on Feb 1, 2022
For a New England IPA
Dean P on Jan 28, 2022
Recommended
Robert A on Jan 22, 2022
trying a new yeast out
Jay C on Jan 22, 2022
Perfect for this kit
Michael M T on Jan 10, 2022
Been waiting for it to become available for homebrewers for over a year.
James K on Dec 30, 2021
Always have some dry yeast on hand and ships better than liquid
Scott Taylor on Dec 17, 2021
Trying something new
Josh Miller on Nov 15, 2021
Great go-to for many IPA styles
Wayne Richardson on Oct 16, 2021
why not try something new
Rick P on Oct 8, 2021
IPA brew
Zach P on Oct 1, 2021
Notes of apricot and undertones of tropical fruit.
JEFFERY S on Feb 13, 2023
It was an option. Researching, it said a dry yeast is best. Sounded fine. Haven't had luck with wet yeast.
Ryan A on Feb 2, 2023
Reviews
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4.8 / 5.0
21 Reviews
5 Stars
4 Stars
3 Stars
2 Stars
1 Star
18
2
1
0
0
Rated 5 out of 5
Great hazy IPA yeast.
Work really well for the Kiwi Kiss kit on here.
March 11, 2023
Purchased
 1 year ago
Rated 5 out of 5
The king of dry yeasts for hazy ipa.
This is the must have dry yeast for hazy ipa. Apricot and soft mouthfeel are key takeaways from the yeast. Yeast works very effectively and finishes at 75% attenuation. I like this so much better than W1318 and making starters.
February 22, 2023
Rated 5 out of 5
NEIPA
This makes great NEIPA.
February 15, 2023
Purchased
 1 year ago
Rated 4 out of 5
Verdant IPA for Hazy
First time using this yeast and I was impressed.

Ran fast and kept the haze that I was hoping to see.
Really helped to push the citrus and tropical fruit flavors to the forefront.

I would used this strain again

Cheers
September 6, 2022
Purchased
 1 year ago
Rated 5 out of 5
Good alternative to liquid yeast
Best dry yeast for NE IPAs
August 10, 2022
Purchased
 1 year ago
Rated 5 out of 5
Brewer
Similar to London iii - fast fermentation - will use again, may have lightly over pitched
User submitted image
Added May 10, 2022
May 10, 2022
Purchased
 1 year ago
Rated 5 out of 5
It's a dry version of London Ale III
So impressed! It's great to finally have a dry version of London Ale III. This is cheaper and more convenient than keeping a beloved liquid pack of London Ale III or Omega British V alive and viable. I made an Irish Red ale with it. I've brewed this recipe 4+ times with liquid Brit V yeast from Omega. This batch made with Verdant IPA was every bit as good and tasted just like it should. Great yeast. Has a permanent spot in my dry yeast bank now.
May 5, 2022
Purchased
 over 2 years ago
Rated 5 out of 5
Aggressive fermentation!
We used a single pouch of Verdant IPA yeast in a 5 gallon batch of pale ale with OG of 1066. It ferments as fast and aggressively as a Kveik, but at 65F. Within 12 hours of pitching there was a rapid convection current visible in the fermenter. Within 24 hours it had blown the bung out of the fermenter and spread yeast over the table. Fermentation finished in 4 days, and if my calcs are right it achieved over 80% attenuation for a very dry pale ale with pleasant fruit notes from the yeast.
March 1, 2022
Purchased
 over 2 years ago
Rated 5 out of 5
Good yeast started fast.
This yeast took off like a rocket. Know starter just direct pitch. Activity started in 12 hours.
This yeast took off like a rocket. Know starter just direct pitch. Activity started in 12 hours.
March 1, 2022
Purchased
 over 2 years ago
Rated 5 out of 5
Imparts a great flavor and is very clean
December 31, 2021
Purchased
 over 2 years ago
 
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