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A Dry Stout in the style of Guinness with flaked barley for a wonderfully creamy head
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Includes a single addition of Magnum hops
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Estimated ABV: 6%
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Estimated IBUs: 41-45
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Makes 5 gallons of finished beer
Here it is, a Dry Stout in the style of Guinness. Flaked Barley helps to provide all the protein that is needed to produce that wonderfully creamy head. 43 IBU of bitterness compliments the dryness of the Roasted Barley to produce authentic Irish Dry Stout. The liquid yeast is of course from Irish decent.
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Makes 5 gallons
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Estimated Original Gravity: 1.060-64
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SRM (Color Range): 35
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IBUs: 41-45
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Estimated Alcohol Percentage: 6%
Our recipe kits DO NOT include grain bags, yeast or priming sugar. To find our yeast recommendations, choose your preferred kit option above and then select the drop-down menu under “Yeast Options”. For more info, click on the recommended yeast(s) below in the “You Might Also Need” section below. All grains will come milled, unless you select unmilled base malts.