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Indonesia Java - Green Coffee Beans
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Description

Our Regional Series Indonesia Java has a wonderful chocolatey and soft tobacco-like aroma, light acidity, herbal,  slightly fruity (grape) flavors, is medium-bodied, and has a very clean finish.  

Our Regional Series Indonesia Java Wet Processed coffee is from a region known for earthy and woodsy aromas, low or tame acidity, earthy, woodsy, and rustic flavors, very full body, and a very subtle natural sweetness.

Our Regional Series are coffees from the most famous and well regarded coffee-growing regions from around the world.  These coffees highlight the typical flavors, aromas, and essential characteristics of the particular region and/or sub regions.  Try our regional series to get an example of these famous coffee regions!

AcidityLow
BodyMedium
CountryIndonesia
ProcessingWet
RegionSouth East Asia / Pacific
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