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German Tradition Hops (Pellets)
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Description

A great aroma hop for German beers. Also known as Hallertauer Tradition, this hop has a super clean floral and herbal aroma which will go great in any German lager! This hop was originally bred at the Hull Hop Research Institute in Germany for it's resistance to disease, and now it is a defining hop in a number of the region's Pilsners and Hefeweizens.

Hop Statistics:
Alpha Acids: 5.0 – 7.0%
Beta Acids: 4.0 – 5.0%
Alpha-Beta Ratio: 1.0 –1.75
Cohumulone: (% of alpha acids): 26 – 29%
Total Oils in mls per 100 grams dried: 1.0 – 1.4
Storage(% alpha acids remaining after 6 months storage at 68° F): 65 – 70%
Similar Hop Varieties: Liberty, German Hallertau Mittelfrüh

StorabilityGood
FormatPellet
OriginGerman
Flavor and AromaNoble, Fruity
Alpha AcidsLow
UseAroma/Flavor
Total Oil ContentHigh
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Reviews

4.5 / 5.0
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Excellent Noble Hop
Though not as traditional as hallertauer or saaz, this high humulene hop has all the chemical characteristics of a noble hop. I used a whole pound last year in my continental beers and found it to provide the perfect German character. Highly recommended.
January 16, 2016
Nice aroma
Seemed like a bit more aromatic version of Hallertau that it's related to.
May 6, 2015