10° L Briess Malting - European-style Munich Malt with a clean, malty flavor. The flavor profile can be described as very smooth and malty sweet. Golden in color leaning towards an orange hue.
I use 0.5 pounds of this with 6.5 pounds of pale ale malt, or about 12.5% of the grain bill. Great color, great malt flavor, excellent conversion. This makes a very nice pale ale.
I love this not only for adding round malt flavor and color to my pales and IPAs but as a 100% base malt for Oktoberfests. It gives the most beautiful amber color and malt aroma
