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BrewKeg10 from Williams Warn
FE150
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Description

Ferment under pressure and serve 10 L (2.6 gal) of beer (or cider!) from the same vessel without ever transferring! The BrewKeg from WilliamsWarn is a unitank that allows you to ferment, carbonate and serve all in one vessel, saving you money on other equipment.

The BrewKeg lets you ferment up to 10 L (2.6 gal) of wort at up to 25 psi. The tank itself is larger than 10 L giving it the perfect amount of headspace to give you 10 L (2.6 gal) of finished beer. Fermenting under pressure reduces esters allowing your beer to ferment at higher and more varied temperatures. Fermenting under pressure also produces clearer beer! The fermenter also includes a yeast collection ball so you can remove yeast and trub without having to rack to a seprate vessel. The BrewKegs all stainless steel construction and conical bottom make it perfect for extract, partial extract, and all-grain brewers.

Why we like the BrewKeg: We can use two Brewkegs per five gallon batch, and with the low profile, fit them both into a kegerator for fermentation. When fermentation is done, crank down the temp, remove the yeast/trub collection ball and start immediately drinking because the beer is already carbonated. Using two Brewkegs per five gallon batch allows us to split yeast strains which gives us two variations of the same beer. Or dry hop in one and not the other.  The pressure relief assembly is the slickest out there and very easy to use. And perhaps suprisingly as a company of beer nerds who primarily brew all-grain, we are digging the optional no boil kits that only take 15 minutes to make, and are a great option with brew time is hard to come by.      

The BrewKeg is also a great way to get started in homebrewing. We offer Williams Warn No Boil recipe kits you can add direcly to your BrewKeg, ferment and done. Its really this easy:

  • Clean and sanitize your BrewKeg
  • Boil 500 ml of water
  • Add Malt Extract and hot water and stir until dissolved
  • Add your hops and any other ingredients your recipe calls for
  • Top up with water until you hit the 10 L mark
  • Add your yeast and seal the BrewKeg for the fermentation
  • Pressurize your BrewKeg to 25 psi and ferment
  • Serve and enjoy!

Features:

  • Made from stainless steel
  • Conical base
  • Extra large, easy to remove sediment ball
  • 25 psi working pressure & built in relief valve
  • Ferments clean and clear beer from 64 - 82 F
  • Beer is carbonated perfectly at the end of fermentation
  • Beer ready to enjoy sooner
  • Eliminates kegging
  • 2 Units will fit perfectly in our kegerators
  • Easy to clean and sanitize
  • BrewKeg Accessories and WilliamWarn No Boil kits available

Dimensions:

  • Height: 23.6 in.
  • Diameter: 9.2 in.
Item # FE150
Shipping Eligible for Free Shipping Program
Availability California - In Stock
Pennsylvania - In Stock
Weight 14LBS
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