Belgian Candi'd Hash - Extract Beer Brewing Kit (5 Gallons)

When Sam Calagione from Dogfish Head asked us to provide a recipe for their book we jumped at the offer. Our own Chris Graham brewed this recipe with Sam and used that brew for the step by step brewing guide in the book! Belgian Candi'd Hash is so simple that even the most inexperienced brewer will have no trouble nailing this recipe. But don't let its approachability fool you, this is still an extreme brew! The addition of Belgian Wit Candi Syrup gives this beer tantilizing notes of orange peel and coriander, while hop hash contributes an incredible aroma and intense flavor that's hard to match with pellet or whole leaf hops. This hoppy Belgian Wit is the perfect beer for your induction into the subculture of Extreme Brewing.

Project Extreme
The Project Extreme Brewing book that was written by Sam Calagione of Dogfish Head Brewing. MoreBeer! President Chris Graham helped edit the book and brewed with Sam. 

• Makes 5 gallons
• Estimated Original Gravity:1.041-48
• SRM (Color Range): 20
• IBUs: 46
• Estimated Alcohol Percentage: 4-5%

Please Note: In order to better serve our customers, we are now offering our extract recipe kits with either Liquid Malt Extract (LME) or Dried Malt Extract (DME). The majority of our DME kits were converted from the LME version, which is why you may notice slight variances in the extract names and quantities on your recipe sheet. You may also find that your Specific Gravity and ABV% are slightly higher if you choose DME. Whether LME or DME, add all extracts provided according to the recipe sheet. For further details, please reference the conversion chart below.