500L Hugh Baird - Unmalted roasted grain, it is the backbone of a Stout. Also a good grain to make red beers with, use 2-3 oz per 5 gallons for a nice red color.
This malt seems to add just the roasty flavor I am looking for in my stouts. No complaints on this product. I have bought it before and will buy it again.
I have brewed 20 gallons of a stout recipe with this grain. The first ten gallons I put an extra pound of this in and it definitely had some strong burnt flavors. It was still drinkable but on the strong side. I liked it enough that I made another 10 batch and I used two pounds of this grain instead of three. It is much much better and I will be making it and modifying it again. Great fresh grains from Morebeer.
I buy all of my grains exclusively from More Beer and have been doing so for many years. They consistently have the freshest products in stock for the best tasting beer.
Darker than what BeerSmith has loaded up for default. Nice addition in tiny batches to correct color in Ales. Good flavor for porter if used in larger quantity.
Gotta' have some Roasted Barley in yer' stout! A great malt for what it does. I've used it in stouts & many a Scottish ale for that deep roasted dry flavor.
