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Amber Belgian Candi Syrup (D-45) - 1 lb
AJ56

Amber Belgian Candi Syrup (D-45) - 1 lb

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Description

D-45 is a rich translucent amber candi syrup with toffee, vanilla, and toasted flavors. Ideal for all Belgian Amber Ales and of course traditional Belgian Dubbels.

One pound of D-45 will add an estimate SRM of 7.5L to 6 Gallons of wort.

SRM Color: 45 Lovibond
 

 
Item # AJ56
Shipping Eligible for Free Shipping Program
Availability California - In Stock
Pennsylvania - In Stock
Weight 1 LBS
Community Q&A

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Why did you choose this?
MoreFlavor Store
belgian dark
Jeff T on Dec 31, 2022
Great color addition for Belgian Dubbel
Jason B on Nov 10, 2022
belgian dark
Jeff T on Dec 31, 2022
Increasing gravity
Brandt H on Nov 23, 2022
Great color addition for Belgian Dubbel
Jason B on Nov 10, 2022
Working on a Belgian and love this addition.
Susan C on Nov 10, 2022
Good stuff
Rubens Moreira R. C on Aug 13, 2022
for triple
Steve J on Apr 28, 2022
Making gluten free beer.
John M. on Feb 16, 2022
Adjunct for Belgian and other beers
Erich F on Sep 7, 2021
beer brewing
mmark on Jul 30, 2021
Required for brew
Josh L on Jan 11, 2021
Son requested it
Gail E S on Dec 9, 2020
Beer brew ingredients
Joe on Oct 9, 2020
For a Tripel
Jon A on Sep 11, 2020
used before
Henry H on Jul 22, 2020
Certain Belgian clone recipes call for it.
Frank Crow on Jul 9, 2020
belgain depth
sean c on May 9, 2020
Good Quality
Tiago Zampieri D on Nov 1, 2019
cause i need to make beer
Valued C on May 15, 2019
need for an upcoming beer
Ethan C on Apr 23, 2019
Awesome syrup for authentic Belgian dubbel
John H on Mar 15, 2019
Used in my last brew, great outcome!
Eddie T on Oct 30, 2018
Brewing a Belgian dark strong
Tom Carola on Sep 28, 2018
To add just a hint of caramel flavor.
Anthony L on May 30, 2018
brewing a belgian strong ale
Tim T on Mar 26, 2018
Belgian sugar for a Belgian Dubbel
Jeff R on Jan 27, 2018
Beer ingredient I've used before
Anthony L on Jan 18, 2018
Gluten Free Brew
Paul O on Jan 15, 2018
Increasing gravity
Brandt H on Nov 23, 2022
Working on a Belgian and love this addition.
Susan C on Nov 10, 2022
Reviews

5.0 / 5.0
3 Reviews
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Rated 5 out of 5
Essential for brewing Belgian styles
The sugar syrups from Candi Syrups are the highest quality adjunct. The advertised flavor profiles actually come through in the final product. I think they are essential for a top notch Belgian style brew.
May 31, 2014
Rated 5 out of 5
My First Braggot
6 gal H20
3# Wheat
8 oz Pale Malt
0.6 oz Chocolate Malt
6# Honey
1# Candi Sugar D-45
1 oz Willamette (60 m)
0.75 oz Willamette (15 m)
0.1 oz Super Moss (5 m)
O.G. 1.059
F.G. 1.004
ABV 7.2 %

Very Enjoyable, reminiscent of a Chablis wine!
May 29, 2013
Rated 5 out of 5
Awesome addition
Using these candi sugars adds complex layers of flavor you can not get from other sources, as the beer ages over time different flavors appear while some fade giving your beer a new taste experience over time.
May 2, 2013