Brewing Fermentation Equipment

It may just look like an oversized keg at first glance, but the 1 bbl Kegmenter can do so much more! These stainless steel vessels are perfect as a pressure fermentation vessel, storage brite tank, or even a large-batch home still. Welded tri-clamp openings offer versatility for rigging up this unit however you see fit. Large 4" tri-clamp opening at the top and two 2" tri-clamps ports at the bottom. The large 4" opening at the top makes it easy to get inside the keg for cleaning, and the 2" ports at the bottom can be fitted with valves, heating elements, or other TC accessories and fittings. The kegmenter is well suited for use as a fermenter, brite tank, or top-up barrel. The 1 bbl Kegmeneter comes with end caps and clamps to plug the bottom ports, and a pre-drilled 4" cap for the top opening with a stopper and airlock included. You also have the option to use the Ball Lock Post lid with floating dip tube, which can be used for pressure fermentations or transfers. Also a 4" x 2" TC reducer would allow for adding a Reflux or Pot Still for distillation. Also consider the Kegmenter Hop Bong Pressure Pack which allows for oxygen-free dry hopping and also features ball lock posts for Gas & Liquid. Specifications: Volume: 1 bbl (31 gal) Working Pressure: 3 bar (43.5 psi) Made from stainless steel 41" H x 15.5 Ø   Kegland Part number: KL04541  

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Smooth, ribless design prevents yeast and bacteria buildup, making sanitation a breeze Punted bottom and conical top promote sediment collection and reduce oxidation during storage Extra-wide 4" mouth opening simplifies filling, additions, and cleaning Constructed from heavy-duty, virgin PET plastic without plasticizers Made with food-grade and BPA-free materials The Fermonster is a brand new fermenter designed specifically for fermentation. MoreBeer! gave product feedback for over 2 years of development and we think they nailed the design. The large lid allows for easy filling and makes hop or oak additions a breeze. The smooth sides are fantastic for sanitization - no ribs or texture to collect yeast or bacteria. The punted bottom allows sediment to collect to the sides so that you can siphon liquid from the center.  Because they are made from virgin PET plastic they nearly unbreakable and a lot safer than similar glass carboys. Also notice the conical top which reduces surface area if you plan to store beer or wine long term. These fermenters are ported but do not come with a spigot. FE347 is the plastic spigot we recommend along with this fermenter. Made from heavy PET plastic, the same material used in 2 L soda bottles, which is nearly impermeable to oxygen penetration.  Due to the thickness of the material and the overall geometry the Fermonster does not require ribs or dimples for stability.  That results in a super smooth interior surface that reduces yeast and sediment buildup making it the easiest to clean, most sanitary PET carboy on the market.  The huge 4" opening makes filling a breeze, and cleanup is as easy as wiping down the inside. These fermentors are completely air-tight and the lids sealed tight with an O-Ring.  Additional O-Rings and Lids both with and without holes are available for purchase, see our You Might Also Need items below.   Features: 4" inner diameter wide mouth carboy - easy to clean! Food grade PET plastic construction is nearly impermeable to oxygen penetration No hard to clean dimples or ribs Punted bottom O-Ring and Lid with one hole is included (Fits #10 Stopper) Additional O-Rings and Lids available Weight: 1.5 lbs Temperature Limit: 140° F Height: 14.6 inches Diameter: 9 inches Completely taste and odor free Perfect for Beer, Wine, Cider, Mead, Kombucha or any other fermented beverage! Thick walls for better oxygen barrier. Please note: the pictured #10 Stopper (FE470VS) and three piece airlock (FE370) are not included.

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Effortless Bung Removal: The ridge design ensures easy and hassle-free removal of the bung, simplifying barrel management. Effective Airlock System: Acts as an airlock, allowing CO2 to escape while keeping oxygen out, making it perfect for fermentation processes. Versatile Fit: Compatible with 30- and 60-gallon barrels, Variable Volume tanks, and 2" tri-clamp ferrules, offering flexibility across various setups. Multi-Size Replacement: Replaces stopper sizes #10, #11, and #12, with precise measurements for a perfect fit and easy assembly. We recently discovered this premium breathable silicone barrel bung and were immediately impressed with its robust design and features. To start with, the ridge really helps make bung removal effortless. The bung acts as an airlock and allows the release of CO2 while maintaining a seal against oxygen coming in. This makes the bung ideal for alcoholic or malolactic fermentation in barrels or tanks.  Fits 30- and 60-gallon barrels as well as the hole in the lid of most Variable Volume tanks! Also fits perfectly in a 2" tri-clamp ferrule Replaces Stopper Sizes #10 , #11, #12 Stopper Measurements: 1.65" x 2.19" (42 mm x 55.5 mm) The flapper stopper protrudes roughly 2.5" from the stopper to allow for easy assembly Other available sizes include the Breathable Carboy Bung and the Universal Breathable Bung. All three size options can be purchased in one complete bundle with the Breather Bung Pack.  

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This Oxygenation System pumps pure oxygen into your cooled wort using a disposable oxygen tank and stainless steel diffusion stone. Takes a mere 1-2 minutes of operation to achieve adequate oxygen levels. Comes with a regulator for disposable oxygen tank, sterile inline filter, our threaded .5 micron stainless steel oxygenation stone and tubing. Yeast need oxygen to make good beer. The problem is that after boiling for an hour the wort is void of oxygen. Fermentations with low levels of oxygen will produce yeast that start slower, have sluggish ferments, and are more likely to poop-out and stop fermenting. On the contrary, fermentations that have been infused with oxygen will have healthier yeast that start faster, ferment faster, have a greater tolerance to alcohol, produce beers with less residual sugar, and produce better overall flavors. Currently, the standard practice of getting oxygen to the yeast is to splash the wort as it enters the fermenter or to shake the fermenter once full. This practice is definitely better than nothing, however it is impossible to infuse enough oxygen by shaking or splashing and the air you do infuse is usually contaminated to some extent. Please Note: Disposable Oxygen tank is Not Included.  These are available at some hardware stores. Each disposable oxygen tank will last for approximately 10-15 five gallon batches. About the inline filters: There are two sides to the filter - an "in" and an "out". The direction you use doesn't matter, however, you want to take note of which way you first push air through it and always keep it that way. There is an arrow on the edge of the filter housing that we use to keep the air flow going one direction when using it. The filter should never get wet, so don't dunk it in sanitizer. If you want to clean the outside of it, use Alpet D2. To store the filter, use a little tinfoil on the "In" of the filter and store in a zip-lock bag. Oxygen Regulator Features: 1/4" Barb Output Max Delivery Pressure: 100 PSI Max Flow Rate:  180 CFH Regulator is Left Hand Thread Stainless Steel Actuating Rod Machined brass body with adjusting cap, piston and hose connection

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These metal lug finish lids are a direct replacement to the lids included with the FE319 1 Gallon Glass Jar Fermenter Kit. After prolonged use, the metal lid may show signs of rust similar to mason jar lids. This is the only part of the fermenter kit that may need replacing from time to time. You can reuse the original airlock grommet, but if you need a new one see below under You Might Also Need.  

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Fermentasaurus lid o-ring. Will fit either standard or pressure lid

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The most robust controller we offer and a perfect compliment to the technically savvy brewer.  This is the only controller we offer that allows for up to 12 steps. This can be incredibly handy for raising fermentation temperatures for diacetyl rests and also for cold crashing. You can also use it with electric mashtuns and pumps to do step mashes.  The high and low temp alarms are also handy, as is the ability to use with a distillation column.     Key features Dual input for Control of heating and cooling devices simultaneously Program up to 12 steps (unique to this controller) - which allows for advanced fermentation control and even  mashtun control if you used for mash. F or C Can be used with electric distilling column Adjustable differential  Adjustable differential between start of cooling and heating  High and low temperature alarms   Kegland Part number: KL01946

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Weldless thermowell made from 304-stainless steel. The probe measures 3.9" (100mm). The threaded portion is 1/2" BSP and measures 1.57" (40 mm) long. Includes a silicone o-ring, stainless steel slimline nut, and extra long female threaded nut for mounting a thermometer. Kegland Part number: KL01908

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The Pop Cultures Food Fermentation Screen keeps fermenting vegetables submerged in brine to eliminate the mold that happens when they float to the top and become exposed to air.  It was designed to fit in the neck of our 1-gallon glass glass jars. Fill the jar to the top with brine to keep the jar full and veggies submerged.  Depending on the length of your fermentation you may top up with a little additional water or brine as required. This ingenious little device replaces glass weights that do not work as well in the 1 gallon jar.   It also works well in 24 oz mason jars as it can be folded and inserted through the neck of the jar.  Specifications: Material: Food Grade Silicone  Fits our 1-gallon and 33 oz glass jars and 24 oz mason jars

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#7.5 stopper - with 3/8 inch hole. Top diameter 1.5 inches (39 mm), bottom diameter 1.22 inches (31 mm), length 1 inch (25 mm). BPA-free stopper made of food grade materials. Injection molded TPE for superior consistency throughout. Perfect for use with carboys, as the material sticks well to glass and PET, even when wet. To create a solid stopper, simply use a #000 solid stopper (FE400) to plug the hole. Max. Temperature Rating: 158 °F (70 °C).

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Temperature control is a very important part of fermentation for optimal flavor control and quality of the finished beer. With the ANVIL cooling system, you won't be disappointed. This simple system includes virtually everything you need to keep your beer temperature closely regulated at an amazing price. Needed, but not included, is a cooler filled with water and ice, or a glycol chiller.   System Includes: Sanitary Stainless Steel Cooling Coil 12" Sanitary Stainless Steel Thermowell 4 Hole #7 Stopper Submersible Pump - 12V DC Max Head - 16 ft  (2) 5 ft Vinyl Cooling Hose Insulated Fermentor Jacket Anvil Temperature Controller  

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Buon Vino stoppers have a longer taper to help produce a better fit and a snug seal, and a lip which prevents them from falling into your container. Available with a 3/8 inch hole for an airlock, or solid with no hole. #8-9 (medium) size is recommended for medium size barrels and 9 gallon demijohns.

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Aerating your wort leads to faster, healthier fermentation, and that means better beer! Stop lifting and shaking carboys to try to introduce oxygen for your yeast--smart brewers use the right tool for the job. Our aeration system (FE380) comes with an inline filter, stainless steel diffusion stone, and tubing. This kit does not include the air pump. Most aquarium style air pumps will work; we recommend a deep water pump. About the inline filters: There are two sides to the filter - an "in" and an "out". The direction you use doesn't matter, however, you want to take note of which way you first push air through it and always keep it that way. There is an arrow on the edge of the filter housing that we use to keep the airflow going one direction when using it. The filter should never get wet, so don't try and sanitize it by dunking it in sanitizer. If you want to clean the outside of it, use Alpet D2. To store the filter, use a little tinfoil on the ""In"" of the filter and store in a zip-lock bag. Can last up to 1 year. Discard if there are any signs of discoloration. The stone is attached to semirigid polyethylene tubing temp rated from -40°F to 140°F. STORE DRY AT ALL TIMES. DO NOT SANITIZE FILTER.

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If you already have an OxyWand™, this connecting kit includes all hardware necessary to connect your OxyWand™ to a disposable oxygen tank.  Control the flow of oxygen with the adjustable oxygen regulator, and gives you piece of mind that sanitary oxygen is feeding your yeast thanks to the inline sanitary oxygen filter.  Four feet of tubing along with 26" of OxyWand™ gives you access to hard to reach fermenters.  Includes: Adjustable Brass Oxygen Regulator Sanitary Inline Oxygen Filter Four Feet of Tubing Instructions for use Please Note: This kit does not include the OxyWand™ itself.  For a complete oxygenation system using the OxyWand™, click here!

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#11 stopper - solid. Top diameter 2.17 inches (55 mm), bottom diameter 1.89 inches (48 mm), length 1 inch (25 mm). BPA-free stopper made of food grade materials. Injection molded TPE for superior consistency throughout. Perfect for use with carboys, as the material sticks well to glass and PET, even when wet. Max. Temperature Rating: 158 °F (70 °C).

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Made in Italy, these are premium glass carboys are set apart from others because the glass has a more uniform thickness with less inclusions. Inclusions, or internal defects, occur when the glass is not cooled slowly over a longer period of time. This 6 gallon size works great as a primary fermenter for beer, wine and mead. Our line of Itailan carboy is our top recommendation for glass carboys.    Specifications: Weight: 14.0 pounds each Dimensions 21" x 11" Country of origin: Italy

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A great accessory to have when performing pressure transfers. Designed by the MoreBeer! R&D team and made from stainless steel components for long-lasting quality. Features the Torpedo Keg gas-in disconnect and our specially designed adjustable stainless gas pressure relief valve (D1833L). Looking for a PRV valve with pressure gauge? Check out the FIL42AS. Pressure Transfers Great for pressure transfers from keg to keg during filtering or after fining. During pressure transfers, it's a good idea to have a bit of head pressure in the receiving keg, especially if you're transferring beer that is already carbonated. Having a spunding valve in place will allow you to consistently control the head pressure and give you more consistent results, without losing carbonation in the process.   Note: The very end of the pressure relief valve can be adjusted by unscrewing the knurled adjustment knob. If too tight and not adjustable by hand, wrap a towel around the adjustment knob and loosen with pliers. Then finger tighten or loosen to desired pressure.  

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Universal stoppers have a longer taper to help produce a better fit and a snug seal, and a lip which prevents them from falling into your container. Available with a 3/8 inch hole for an airlock, or solid with no hole. #11-11.5 (large) size is recommended for full size barrels and 14 gallon demijohns.

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Want an easy-to-use, stainless vessel that ferments and carbonates? This 50L/13.2 Gallon keg has been modified to allow you to do both! The top is fitted with a large 4 inch tri-clamp lid with two ball lock posts and a pressure relief valve. You can use this vessel to ferment, carbonate, serve, or push the beer through a filter. The posts are recessed which allows you to stack these kegs up to 4 high. A 4" T.C. end cap with pre drilled hole is also available (H691), which can be paired with a #3 stopper and airlock. Also consider the Kegmenter Hop Bong Pressure Pack which allows for oxygen-free dry hopping and also features ball lock posts for Gas & Liquid. Depending on how long it will take to consume the finished beer, we recommend using two kegmenters, one for fermentation and one for carbonating and serving. After fermentation, there will be a large trub cake at the bottom of the vessel. Leaving finished beer on the trub for too long (2-3 weeks) may eventually lead to off-flavors. Check out our ball lock jumper line (KEG575) to easily transfer from one kegmenter to the other. Also consider our beer filter kit (FIL40), which will allow you to filter the beer during transfer. Features: Rated up to 2.5 BAR (36 psi) 4" T.C. lid with ball lock posts Floating dip tube Stainless steel 1.8 mm thick Use: As a stainless steel fermenter that is easy to clean Great choice for 10 gallon fermentations Easy to pressurize the kegmenter after fermentation to push through a filter and into another keg Fermenting under pressure, allowing CO2 to exit via the relief valve, reduces esters and fusel alcohol production allowing you to ferment at warmer temperatures Distillation - with the addition of a T.C. reducer and condenser (H701 / DS120 / DS130) As a cellar keg for topping up barrels   Warning: Always depressurize keg before removing lid. Does not come with spunding valve show in example photo. See FIL42A. Kegland Part number: KL04565

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Use this coil to make a cooling system for your 14 to 42 gallon Fermenator. Made from 304 stainless steel with 1/2" NPT bulkhead fittings that are easy to install. Partner the Blichmann Cooling Coil with a temperature controller, recirculation pump and glycol chiller for a complete cooling system. Features: 25 ft long tube made from 304 stainless steel Tall Cooling Coil fits 14 to 42 gallon Fermenator Easy to install and sanitize bulkhead fittings 1/2" NPT connections Includes two 3/8" 90° QuickConnector fittings 13.5" tall x 9" diameter

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Secure Fit: Designed with a ridge and gentle taper to prevent slipping or being sucked in, ensuring a reliable seal during use. Self-Sealing Vent: Equipped with vent holes that allow air to escape but prevent it from entering the fermenter. Easy Maintenance: Simple to clean and sanitize, making it highly convenient for repeated use. Replaces stopper sizes #8 and #9 This CellarScience Bung has a ridge to keep it from getting sucked in and self-sealing vent holes to let air out but not in. They have a gentle taper, so they don’t slip out during use.  They are also very easy to clean and sanitize. Replaces Stopper Sizes #8, #9 Stopper Measurements: 1.36" x 1.89" (34.5 mm x 48 mm) The flapper stopper protrudes roughly 2.5" from the stopper to allow for easy assembly Other available sizes include the Breathable Carboy Bung and the Breathable Barrel Bung. All three size options can be purchased in one complete bundle with the Breather Bung Pack.

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Please note: This hood was designed for use with the BrewBuilt CoolStix which has been discontinued. Two of the holes are for an airlock and thermowell, but the third 1/2" hole was intended for the CoolStix and you will need to plug it or utilize it how you see fit. This silicone 3-hole carboy hood is used alongside the BrewBuilt CoolStix. The holes are for a 1/2" CoolStix, an airlock and a carboy thermowell. The holes measure 0.500", 0.413", & 0.375" Compatible with smooth neck carboys only. Does not fit Italian threaded neck carboys.

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Premium Italian glass carboy fermenter made from thick, high-quality, lead-free glass Uniform thickness with less internal defects than standard glass carboys Perfect for fermenting beer, wine, cider, mead, and more! Clear glass allows you to monitor fermentation activity as it happens Threaded neck finish compatible with carboy hoods 6.5-gallon size offers plenty of headspace for vigorous fermentations Made in Italy, these are premium glass carboys are set apart from others because the glass has a more uniform thickness with less inclusions. Inclusions, or internal defects, occur when the glass is not cooled slowly over a longer period of time. This large 6.5 gallon size carboy fermenter is perfect for 5 gallon batches as there is plenty of head space to avoid blow-off during fermentation. This carboy has a smaller threaded neck than standard carboys, and requires a specific hood for use with racking, and fermenting. Our line of Itailan carboy is our top recommendation for glass carboys.  Specifications: Weight: 20.0 pounds each Dimensions: 21.0"h x 12.5"w x 12.5"d" Country of origin: Italy

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Wide mouth plastic tub in "natural" opaque white color. Opening is 110 mm wide. Lids are sold separately, see item JAR01A. Holds 1 gallon, or 12 pounds of liquid malt extract (LME). Sold individually, packed in cases of 4. 192 each per pallet.

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Made from HDPE this handy little bulkhead tap has a 3/8" OD barbed end. Got an old plastic bucket lying around? Drill a 24 mm hole, add one of these handy little numbers and hey presto! Instant fermenter! Super easy to install and with a much more positive action that a typical little HDPE fermenter tap. KegLand Part Number: KL20343

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If you are looking to measure the temperature of your fermentation directly from the wort, simply install this extension probe into your RAPT Fermentation Chamber. The RAPT is designed to heat and cool your entire fermenter. This is the ideal scenario as the whole fermentation vessel is placed in a temperature-controlled environment which gives you the most even temperature and most precise control of your fermenter. This 2m (6.5') Extension Probe allows you to easily measure and control the temperature from right inside your fermenter, allowing for super precise readings throughout the fermentation. This is a simple plug-and-play fitting for your RAPT. For the highest accuracy, run through a 2-point calibration in the settings menu. The probe diameter is 4 mm (0.15"). KegLand Part Number: KL22460  

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Compatible with the 27L and 55L FermZilla Tri-Conical Series or any 3" T.C. fittings. This can be used on the bottom of your conical for a maximized dump valve or it can be used with a FermZilla T.C. Pressure Lid with 2" x 3" reducer and sight glass to make a massive hop injector. KegLand Part Number: KL27571

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Yeast require oxygen for growth, make sure you always have some available to oxygenate your wort prior to pitching! This 20 cubic foot O2 cylinder is good for about 500 batches of beer. Hate having your disposable oxygen tank run out right before you were about to pitch your yeast? Or just tired of running through disposable tanks in general? Consider stepping up to a refillable oxygen cylinder. Whether you brew big batches or brew frequently, a refillable oxygen tank is a great way to save time and money. The tank needs to be hydrotested every 10 years and is easily and affordably filled at any participating welding gas company. Specs: Cylinder: 20 cu ft Material: Steel Cylinder – Standard Valve Capacity: 20 cu ft (566 Liters) Service Pressure: 2015 PSI / 139 Bar   Test Pressure: 3360 PSI DOT- and TC- Approved Valve Type: CGA540 Dimensions: Diameter: 5.2" (132 mm) Height: 14.8" (376 mm) Empty Weight: 14.1 lb    

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Temperature control is a very important part of fermentation for optimal flavor and control and quality of the finished beer. With the ANVIL cooling system, you wont be disappointed. This simple system includes virtually everything you need to keep your beer temperature closely regulated at an amazing price. Needed, but not included, is a cooler filled with water and ice, or a glycol chiller, and if desired an insulation jacket for your carboy.   System Includes: Sanitary Stainless Steel Cooling Coil 12" Sanitary Stainless Steel Thermowell 4 Hole #7 Stopper Submersible Pump - 12V DC Max Head - 16 ft  Cooling Hose  Controller Airlock Anvil Temperature Controller  

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Rubber stopper for use with the MT140 Economy Aeration-Oxidation System. Top Outside Diameter (OD) 27mm Bottom Outside Diameter (OD) 23mm Height 25mm  

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PLEASE NOTE: The supplier of this product has temporarily halted shipments to addresses within the state of California. If you are a CA resident, please note your order will not be fulfilled and will ultimately be canceled. We hope to have this issue resolved with the supplier as soon as possible.   The new Grainfather Conical Fermenter Wireless Temperature Controller is wifi-enabled, and is designed for use with the Grainfather Conical Fermenter PRO. This all-new wireless controller is an upgrade from the standard Conical Fermenter Temperature Controller, and can be easily installed on the Conical Fermenter using the directions provided below. Control the heating and cooling (when used with The Grainfather Gylcol Chiller or Cooling Pump Kit) of your Grainfather Conical Fermenter remotely with the Conical Fermenter Wireless Temperature Controller. Simply connect the controller to the Grainfather App and control and track the fermentation temperature when you're out and about. This new wireless controller attaches directly to the fermenter, alleviating any concern of the controller falling off the mounting bracket.    

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