Dave Miller was a home brewer for 15 years and has been brewing professionally since 1991. He is the author of four books and numerous magazine articles and is a contributing editor for BrewingTechniques.
Articles by Dave Miller Published on-line:
Hung Fermentations, Water Analysis Tables, and Eggs in Beer
Cultured Dregs, Challenging Infections, and Home-Kilning Malt
Exposing Beer to Air, Selecting Brewpub Filter Systems, and the Low-Down on Copper Pennies
Rice as an Adjunct, Hot-Side Aeration, Sparge-Water pH, Aluminum Kettles, and Malting Methods