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continental United States.
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A must for the avid all grain brewer. ProMash software allows you to calculate formulas such as mash design, mash efficiency, hop utilization, and more. Comes pre-programed with most malts, hops, water profiles, and yeast data. For use with Windows only. Ships as a CD.
ProMash defaults to the Rager formula when calculating IBU's (though you can change this in the program). All of our Ingredient Kits use the Tinseth formula instead. One is not more accurate than the other, that is just what we use in house. Please keep this in mind when inputting our house recipes into ProMash, and make sure to adjust the bitterness calculation setting within ProMash.