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A long-time customer - John Francisco - told us a tip that he uses when corking his Belgian beers - put a #7 stopper (FE440) over the plunger rod of the floor corker so that only 1 3/4" of the rod is exposed. This will stop the cork from going into the bottle too far. A wire hood can then be fastened over the remaining 6/8" - 7/8" of cork sticking out of the bottle. We have tried this and it works great!
Attention: These corks come sanitary in the bag ready to be corked into a bottle. Do not sanitize or boil these corks. If done so, you will ruin the integrity of the cork.
1 5/8" L x 1" D