Your special homebrewed beer does not have to include gluten if someone in your party has an allergy to wheat or another condition precluding them from having gluten in their diet. Now MoreBeer! caters to specialty diets with its Gluten Free Ingredient Kits for making beer at home without the gluten. The Gluten Free Light Ale Extract is a very basic, low-gluten brew using sorghum extract for the base fermentables. The hops cut through the maltiness from sorghum easily. The Gluten Free Amber Ale Extract includes Dark Candi Syrup to add color and sweetness, offsetting the peppery flavor produced by sorghum. The Gluten Free Honey Ale Extract uses clover honey, dried rice extract and sorghum. See which gluten-free beer recipe suits you best.